This 4 bean salad is made with a variety of beans and crunchy vegetables. It is dressed with a simple lemon balsamic vinaigrette.| Deb's Daily Dish
Roast Chicken Supreme has chicken thighs and breasts roasted until golden brown. It is served with a rich and savory, creamy white sauce.| Deb's Daily Dish
This hearty sausage sauerkraut soup is chock-full of healthy vegetables, pan fried seasoned bratwurst and a flavorful, savory broth.| Deb's Daily Dish
Blackened Red Snapper is coated in zesty, smoky seasonings and pan seared in butter until browned and flakey. Serve with a red pepper tomato dipping sauce.| Deb's Daily Dish
Blackened pork chops are perfectly seasoned and quickly pan fried on the stovetop. You will love this deliciously easy weeknight dinner.| Deb's Daily Dish
This sweet and spicy teriyaki beef is so easy to make. The slow cooker does all the work of tenderizing the meat and blending the flavors.| Deb's Daily Dish
Perfectly flaky Pan Fried Whiting fish is coated with a savory seasoning blend. The filets are tender on the inside and browned and crispy on the outside.| Deb's Daily Dish
Fresh, crisp lettuce, a variety of vegetables and a tangy dressing combine to create a classic house salad that is far from basic.| Deb's Daily Dish