If you love caramel, figs, and cream cheese-heavy cakes, then this is a must-try recipe. I promise you won't get enough of it. It's perfect as a summer| Chef's Pencil
So many of our favorite foods are topped with a dollop of good ol’ sour cream! Pierogi, tacos, nachos… And sour cream is the primary ingredient in some of| Chef's Pencil
Fromage blanc, or white cheese, is a popular French cheese. It is popular in Europe for its mild flavor and versatility and is enjoyed for breakfast with| Chef's Pencil
These iconic Italian pastries, a symbol of Sicilian cuisine, make for a fantastic treat that everyone will simply love. Chef Giorgos Tsoulis has opted for| Chef's Pencil
Are you making one of your delicious cheesecakes and out of ricotta? Did you plan a relaxing night at home and now everyone’s waiting for your dreamy| Chef's Pencil
Quark is a soft, pure white dairy product that isn’t always defined as cheese but is used in various cheese-like applications. Freshly made Quark is most| Chef's Pencil
Mamma mia, you are out of mascarpone but you want to make a tiramisu! Now what? So the unimaginable has happened! You get the urge for a famous tiramisu| Chef's Pencil
White chocolate and raspberries are a match made in heaven. Which is why they are pretty common in my recipes. They reunite again for this white chocolate| Chef's Pencil
So many of us have loved meringue since childhood. This recipe brings together that wonderful taste of meringue with lemon curd, another childhood| Chef's Pencil
While we always try to keep our kitchens well stocked, there are times when, for one reason or another, we may find ourselves out of…well, you name it. Use our tips and guides to find the best substitute for cream cheese, mascarpone, Dijon mustard, bacon substitutes, turmeric and a wide range of other spices and ingredients that you need to prepare delicious dishes for you and your loved ones.| Chef's Pencil
These lemon blueberry baked oatmeal cups are super easy to make but deliver maximum satisfaction! This recipe makes 6 delicious cups, perfect for| Chef's Pencil
Weekends always call for a tasty treat, whether it’s a simple dessert or something more elaborate and decadent. If you opt for the rich and tasty, a| Chef's Pencil