These Smoked Short Ribs are melt-in-your-mouth tender. The flavorful crust and rich and beefy succulent taste make it the perfect primal dish!| Cooks with Soul
A Southern cabbage recipe featuring boiled cabbage in a smoky turkey broth with seasonings and spices. It's a Sunday soul food dinner staple!| Cooks with Soul
An authentic New Orleans Red Beans and Rice recipe made with red kidney beans, smoked ham hocks, andouille, bell pepper, celery, and onion.| Cooks with Soul
A classic dish featuring smoked neck bones, onion, bell pepper, and celery. Perfect for a New Year's Day tradition or cozy winter evening.| Cooks with Soul
Thick cut pork chops seasoned to perfection and grilled until juicy and extra tender. It's the best grilled pork chops recipe for summer!| Cooks with Soul
Our family's secret recipe for Southern fried chicken, made without buttermilk, featuring a crispy, golden coating and bursting with flavor!| Cooks with Soul
The best collard greens recipe made with smoked turkey legs. They're tender, flavorful, and perfect for Sunday soul food supper.| Cooks with Soul
Fresh green beans and red potatoes are simmered in a rich and flavorful broth with smoked turkey, onion, garlic, and seasonings.| Cooks with Soul
Sweet and buttery southern candied yams with brown sugar and spices. A traditional soul food recipe passed down through generations.| Cooks with Soul
Our soul food southern smothered pork chops features juicy pork chops pan fried until golden brown and smothered in a brown onion gravy.| Cooks with Soul
Creamy Southern potato salad made with mayo, mustard, boiled eggs, pickle relish, and seasonings. Perfect for BBQs, cookouts, and more!| Cooks with Soul
Soul food cornbread is a Southern recipe with a tender crumb that combines ingredients like buttermilk and sugar to make a perfect side dish.| Cooks with Soul