Culurgiones are a traditional Sardinian pasta dish stuffed with a potato, pecorino cheese, and mint filling. With their unique and beautiful handmade| Cooking With Ayeh
This Spinach Ricotta Lasagna is a family favorite, and everyone will be asking for seconds! Packed with three cheeses, it's a hearty and cheesy delight.| Cooking With Ayeh
I'm going to show you how easy it is to make homemade Orecchiette Pasta! They are the cutest pasta shapes and the name Orecchiette means “little ears” in| Cooking With Ayeh
I will show you how easy it is to make Homemade Gnocchetti Pasta (Malloreddus) also known as Gnocchetti Sardi. A traditional Sardinian pasta shape with| Cooking With Ayeh
Let’s take a trip to Sardinia with this traditional Fregola Pasta! It’s a unique pasta that is shaped into tiny pearls. Here I’ve served it with a classic| Cooking With Ayeh
This Spaghetti alla Nerano recipe will transport you straight to the Amalfi coast in Italy. It’s crazy delicious and so full of flavor made with golden| Cooking With Ayeh
Trust me when I say, this Vegan Gravy will be the showstopper at any feast. It’s rich and delicious, packed with umami flavors that even meat eaters will| Cooking With Ayeh
This Peanut Sauce recipe will be your new best friend. It's versatile, flavorful, and so easy to make. You will add it to everything! If you're a peanut| Cooking With Ayeh
This Gyoza Dipping Sauce will take your gyoza’s to the next level! It takes only 5 minutes to make and is vegan too! This Gyoza| Cooking With Ayeh
This Italian Minestrone Soup is the pure definition of comfort food. A one pot soup packed with nutrients, veggies and legumes, not to mention super| Cooking With Ayeh
This Miso Dressing is that good you’ll want to drink it! It's full of umami flavor with a tang from the ginger to freshen it up. You can add it to| Cooking With Ayeh
This Burrata Pasta is going to be your new favorite pasta!!! The burrata cheese is lusciously creamy and when served over a rich pasta it's a match made| Cooking With Ayeh
I make this Cherry Tomato Pasta on repeat in my house for a reason! It's crazy-delicious, ready in 15, and perfect for busy weeknights| Cooking With Ayeh
This Italian Pastina Soup has the power to soothe your soul from the inside out! It’s crazy easy to make with a simple broth that feels like a warm hug in| Cooking With Ayeh
This homemade Italian Pizza recipe is so much easier than you think. It can all be made in your standard oven and tastes so good! Making homemade Italian| Cooking With Ayeh
These Tiramisu Cups are made the authentic way and are perfect when serving to a smaller group or party when you don’t need a whole tray. Tiramisu is| Cooking With Ayeh
I'm going to show you how easy it is to whip up this spicy Sriracha Aioli. Perfect to serve with burgers, BBQs and fries, it's made in minutes and will| Cooking With Ayeh
These crispy Halloumi Fries are an absolute game changer and make the perfect appetizer and party food! They’re delicious and irresistibly crispy with a| Cooking With Ayeh
Pasta alla Norma is one of my all time favorite pasta dishes and holds a special place in my heart. It's a Sicilian eggplant pasta with a rich tomato| Cooking With Ayeh