Czechs are a nation of dumplings—no doubt about it! And the best way to enjoy this beloved side dish? Paired with one of the many fantastic Czech sauces. Today, I want to introduce you to one of the most iconic types: soft, tasty, and picture-perfect Carlsbad dumplings. Curious? Let’s get cooking! ➜ Why you will […]| Cook Like Czechs
Here is a recipe for freshly baked Rohlíky, a Czech breakfast favorite. Made from yeast dough, these homemade rolls are feather-light and simply melt in your mouth! This is a new version of the rohliky recipe, posted in February 2023. The original recipe, published in January 2021, can be found HERE. ➜ What are Czech...Read More| Cook Like Czechs
Recently, we took a trip with my father-in-law to visit places from his childhood. He reminisced about his grandma, a miller in Jimramov, and her talent for making humble but delicious Czech dishes. One memorable recipe was roasted potatoes with fried breadcrumbs. I tried it out, and now am excited to share these crispy potatoes...Read More| Cook Like Czechs