Glaze with Balsamic Vinegar of Modena is easy to make without added sugar. This sweet and tangy reduction will enhance your favorite foods.| Mandi of the Mountains
This salad is full of flavor and has lots of protein. It comes together quickly thanks to canned salmon and pre washed salad greens. A perfect fast weeknight dinner that is light and nutritious.| Mandi of the Mountains
This quick and easy 5 minute pesto comes together in a breeze thanks to the help of a processor. Fresh basil, garlic, extra virgin olive oil, parmesan cheese, and pine nuts are blended together to form a vibrant and flavorful paste. You'll want to mix this gorgeous green sauce into every meal!| Mandi of the Mountains
A quick and delicious massaged kale salad. Topped with a smooth tahini dressing, juicy tomatoes, crunchy cucumbers, and briny feta. This salad is LOADED with flavor and comes together in less than 10 minutes.| Mandi of the Mountains
Perfectly crisp crostini are so easy to make at home. You need 3 ingredients and 10 minutes to make these easy little toasts! Add a variety of toppings to create crostini misti or mixed crostini.| Mandi of the Mountains
Easy caprese crostini or caprese canapes. Balsamic glaze, mozzarella, cherry tomatoes, and fresh basil. Little toasts made from a baguette.| Mandi of the Mountains
This arugula salad with lemon, parmesan, and olive oil is one of my favorite simple meals. You only need 5 ingredients and 5 minutes to make a salad that can be served for lunch or dinner. This workhorse of a salad can impress a guest, elevate date night, or create a satisfying dinner on a busy weeknight! Serve it with steak, seafood, pizza, or an antipasto platter.| Mandi of the Mountains
This easy one-pot pesto tortellini with peas and asparagus is filled with vibrant, fresh spring vegetables and tossed in a pesto cream sauce.| Mandi of the Mountains