This vegan garlic bread is the perfect side. All you need is 4 ingredients and 20 minutes to make this restaurant-style garlicky goodness.| Sweet Simple Vegan
This easy, no-knead focaccia recipe will teach you how to make light and airy homemade focaccia without the fuss! It's the perfect recipe for beginner bakers, yet yields perfect, restaurant-worthy loaves every time.| Sweet Simple Vegan
Learn how to make Penne All'Arrabbiata the classic way! Al dente penne pasta tossed in a spicy, Italian tomato sauce, garnished with parsley.| Sweet Simple Vegan
This creamy Vegan Cacio e Pepe recipe is a must-make! A rich, silky cheese sauce tossed with al dente pasta and freshly cracked black pepper.| Sweet Simple Vegan