Greek chicken souvlaki is moist, delicious, and easy to make. These grilled chicken kebabs can be eaten straight off the stick, served as a plate or platter, stuffed into a pita, or made into a wrap. Make sure to make a batch of tzatziki sauce to go with them!| Mandi of the Mountains
Light, refreshing, and perfect for a summer lunch. These veggie loaded Mediterranean hummus wraps taste like a Greek salad in handheld form.| Mandi of the Mountains
This simple honey tahini dressing with fresh lemon juice is fuss-free and can be made in less than 5 minutes. It doesn’t use complicated techniques. Just shake it in a mason jar for a delicious and nutritious dressing!| Mandi of the Mountains
This light and fresh Mediterranean-style salad will be your go-to side dish for grilling. It only requires 6 ingredients and about 10 minutes. No cooking is required!| Mandi of the Mountains
