This Butter Lettuce Salad is tender-crisp, crunchy, creamy, and just the right amount of tangy thanks to delicate bibb lettuce leaves and lemon vinaigrette. Ready in 20 min!| Foolproof Living
This Chicken Bolognese recipe features a tomato-based, ground chicken sauce with white wine and lots of herbs and spices. Serve this 40-minute pasta dish with bread and a side salad for an easy weeknight dinner.| Foolproof Living
This Vegetarian Butternut Squash Soup is the best fall soup EVER, perfect for all your holiday menu planning. Topped of with a dollop of creme fraiche, it is lusciously delicious. Ready in less than an hour and can be made a day in advance.| Foolproof Living
Learn how to roast butternut squash cubes and get my foolproof tips on the best temperature & timing along with seasoning ideas and recipes.| Foolproof Living
Easy mashed sweet potatoes made on the stovetop and ready in 30 minutes. No need to boil, steam or bake, stovetop cooking is the best.| Foolproof Living
This Butternut Squash Thai Curry Soup is packed with Thai flavors and made in one pot in under 40 minutes. Light, creamy, flavorful and easy to make.| Foolproof Living
Recipe for Roasted Butternut Squash Quinoa Salad. Drizzled with balsamic vinaigrette, this healthy fall quinoa salad is a great side dish for the holidays.| Foolproof Living
Almond Flour Brownies recipe made in one bowl using only 7 ingredients. Sweetened w/ maple syrup, they are the best gluten-free brownies ever.| Foolproof Living
Learn how to steam asparagus using 4 different methods: Using a steamer basket, on the stove, in the microwave, and in a rice cooker.| Foolproof Living
Sauteed Asparagus with garlic and butter in a skillet. 10 minute side dish recipe that you can serve with chicken, meat and seafood recipes.| Foolproof Living
Goat cheese spread on a buttery puff pastry sheet, topped off with mushrooms and asparagus and baked for perfection. Ready in less than 30 minutes, this easy to make asparagus puff pastry appetizer is perfect for any of your upcoming spring picnic, potluck, and dinner parties.| Foolproof Living
This Broccoli Feta Soup is a 30-minute vegetarian recipe that is healthy, creamy, and delicious. Serve it as lunch or a light dinner.| Foolproof Living
Recipe for Paleo Pumpkin Muffins. A healthy gluten free muffins recipe ready in less than an hour! Freezer friendly, grain-free and made without refined sugar. Can't imagine a better way to treat myself on a chilly autumn morning.| Foolproof Living
Maple Whipped Cream Recipe: Whether you use it on a cake or to simply top a bowl of fresh fruit, this maple sweetened whipped cream is ready in 5 minutes.| Foolproof Living
Learn how to make this Easy Pumpkin Bread Recipe from scratch without a mixer. Packed with warm fall spices, this healthy pumpkin loaf is incredibly moist.| Foolproof Living
A comprehensive guide to blanched almonds with all your questions answered. Learn how to blanch almonds in your own kitchen to avoid the additional cost at the supermarket. All you need is almonds, water, a little planning and time!| Foolproof Living
Learn how to make almond flour/meal from leftover almond pulp from making almond milk at home.| Foolproof Living
Sauteed eggplant is an easy dish that can be used as a side dish or as a flavorful addition to various recipes. Made with only 3 ingredients, you can follow this easy recipe to pan fry sliced or cubed eggplant with ease.| Foolproof Living
Go back to basics and learn how to salt eggplant before cooking to remove its bitterness.| Foolproof Living
Learn How to Cut an Eggplant with this step-by-step guide! We'll teach you how to confidently and safely cut an eggplant into rounds, slices, and cubes, so you're ready to add this delicious vegetable to all of your favorite recipes.| Foolproof Living
Grilled Shrimp Kabobs with Vegetables for your summer grilling. Marinated in a garlicky lemon sauce and threaded along with mushrooms and peppers, these kabobs are the best.| Foolproof Living
Eggplant Involtini is an Italian side dish made by rolling eggplant with ricotta & simmering it in tomato sauce. A must-try for any eggplant lover!| Foolproof Living
These crispy baked eggplant slices are possibly the easiest to make eggplant appetizer recipe you can make in less than 30 minutes.| Foolproof Living
Breaded eggplant in air fryer with a crunchy exterior and a soft & tender interior. Making air fried breaded eggplant is not only healthier but also quicker than any other method.| Foolproof Living
Baked Eggplant Parmesan is a rich, flavorful Italian dish layered with crispy eggplant, tangy tomato sauce, and lots of cheese. Serve it for any occasion or make it ahead as part of your weekly meal prep.| Foolproof Living
Here's a recipe for Air fryer eggplant seasoned to perfection with a crispy and crunchy exterior! Making eggplant in the air fryer is healthier & quicker than any other method.| Foolproof Living
Herbed Lemon Quinoa recipe; A light yet flavorful seasoned quinoa side dish made with fresh lemon zest, juice, and herbs. Easy to make, vegan & gluten-free. #quinoa #sidedish #lemonquinoa #foolproofliving #vegan #recipe #quinoasalad| Foolproof Living
Learn how to bake portobello mushrooms with my foolproof steps. This recipe makes the perfect side dish that you can make in less than 30 minutes.| Foolproof Living
Made with fresh summer tomatoes, crispy cucumbers, and creamy mozzarella, this Tomato Cucumber Mozzarella Salad is the best side dish for all year round.| Foolproof Living
Homemade Creamy Avocado Salad Dressing recipe that is paleo, vegan, gf, Whole30 compliant. Ready in 5 min & perfect to drizzle on salads, tacos, or serve as a dip.| Foolproof Living
This Chili Lime Vinaigrette is a sweet and spicy dressing perfect for drizzling on salads or marinating meat. Ready in 5 minutes and can be made ahead.| Foolproof Living
This Caprese Pizza is a 30-minute for everyone in your family. Made with fresh basil, tomatoes, and mozzarella, it is delicious, light, and fresh.| Foolproof Living
This Pesto Caprese Pasta Salad is the traditional Caprese Salad made with pasta and pesto dressing. It's the perfect side dish for BBQs & potlucks.| Foolproof Living
Learn my foolproof method for the perfectly baked eggplant slices. Serve this simple dish as a side dish or use in any of your favorite eggplant recipes.| Foolproof Living
This Quinoa Avocado Salad is made with tomatoes, cucumber and tossed in a lemon vinaigrette. It's a protein-packed salad that is great for lunch by itself or as a side dish for dinner.| Foolproof Living
This Maple Dijon Dressing is made with basic ingredients in 5 minutes. It is a multi-purpose vinaigrette to use on green salads, grain bowls, and everything in between.| Foolproof Living
Baked Asparagus 101 - Everything you need to know about roasting asparagus in the oven including how to store, clean, prepare, and bake in various temperatures and times.| Foolproof Living
Growing up in Turkey, Turkish Meatballs were a favorite in our house. Made with only a few ingredients, these spicy meatballs are my go-to recipe whenever I miss home. If you want to give it a try, scroll down to read through all the tips and tricks I learned from my mother for the best Turkish Meatballs.| Foolproof Living
Recipe for Turkish Meatball Potato Bake Sliced Yukon Gold potatoes lined with Turkish meatballs, topped off with peppers, tomatoes, garlic, parsley, drizzled with tomato sauce, and baked in the oven for perfection. A crowd pleaser that is also esthetically pleasing to the eye.| Foolproof Living
Authentic Turkish borek recipe made with easy to follow, step by step instruction. Flavored with spinach and feta, this savory pastry is a great dish to serve for breakfast or brunch.| Foolproof Living
Learn how to make Turkish Simit (Sesame Bread Rings) with step by step instructions and photos. My foolproof method that helps you succeed on your first try.| Foolproof Living
Roasted carrot hummus has all of the creaminess of regular classic hummus, but with the caramelized flavors of roasted carrots. Serve this easy dip as an appetizer for any gathering.| Foolproof Living
No Knead Artisan Bread Recipe - This artisan style crusty bread gets its complex flavors and chewy interior from a 24 hour rising time. With only 4 ingredients, even the most intimidated baker can easily make this practically foolproof bread.| Foolproof Living
This Mediterranean Lemon Chicken is the dictionary definition of a quick, wholesome and visually appealing dinner made in one pot. Ready in one hour it is the perfect weeknight dinner or weekend feast.| Foolproof Living
Learn how to make Turkish coffee (with step-by-step photos) as well as the tradition of serving it from the daughter of a very traditional Turkish mother.| Foolproof Living
A quick & easy Yogurt Dill Sauce that is perfect for all your Greek and Mediterranean dishes. Takes 5 minutes to make, it can be served as a dip or sauce.| Foolproof Living
Made with just a few simple ingredients, this garlic butter sauce is a quick and easy way to enhance the flavors of any dish.| Foolproof Living
Slow-cooked brisket turned into the most delicious taco recipe that is perfect for a crowd for your next Mexican-themed gathering.| Foolproof Living
Are you ready for the big game day? Here are my favorite Savory Recipes For The Game Day that I make over and over again. Some of these recipes are the classics that everyone love while others are my personal go-to party day dishes.| Foolproof Living
These easy Mexican Pickled Onions add a punch of tangy flavor and a burst of bold color to all your favorite Mexican recipes. This 4-ingredient recipe is super quick to make and adds the perfect finishing touch to tacos, salads, chilis, and more!| Foolproof Living
Whether you serve it as a weeknight dinner or a healthy breakfast with an egg on top, this vegan and gluten free one pan Mexican Quinoa is an easy meal you can make for your family.| Foolproof Living
Making corn tortillas is easier than you think. This post includes everything you need to know including equipment, ingredients, and technique.| Foolproof Living
Topped off with fresh pico de gallo and guacamole, these easy-to-make Grilled Flank Steak Tacos are juicy, bright and super flavorful. Plus, I am sharing my foolproof recipe for steak taco marinade.| Foolproof Living
Throw a fiesta in your very own home with these Easy Mexican Recipes perfect for any Mexican-themed party. In this post, I compiled a roundup of Simple Mexican Recipes ranging from tacos, enchiladas, salads to margaritas.| Foolproof Living
Learn how to blanch peas for freezing so that you can have a regular supply all year long. Plus, get all my tips for properly freezing and storing them.| Foolproof Living
Air Fried Green Beans is a quick, easy and healthy side dish to serve with any of your meat or vegetarian dishes. It can be made fresh or frozen making it ideal all year round.| Foolproof Living
Loaded with beans, black eyed peas, corn, avocado, peppers, and a zesty lime dressing this Texas Caviar recipe, an American classic, is guaranteed to please.| Foolproof Living
This simple Roasted Garlic Butter is the perfect accompaniment to bread, fish, meat, or vegetables. The recipe requires only 3 main ingredients and looks extra fancy on your dinner table.| Foolproof Living
Easy, Healthy No Mayo, Vegan Coleslaw recipe is made with red & green cabbage, carrot, & jalapeno & drizzled with sugar-free vinegar coleslaw dressing.| Foolproof Living
This Mexican Street Corn Salad recipe (aka Esquites) is tangy, spicy, and deliciously creamy. Whether you cook the corn on the grill or in a skillet, this easy Mexican corn salad is guaranteed to be a hit for all your summer gatherings.| Foolproof Living
Avocado Bacon Burger is the ultimate burger recipe layered with guacamole and crispy bacon in a buttery brioche burger bun.| Foolproof Living
Grilled Shrimp and Corn Salad made with tender juicy shrimp and irresistible grilled corn. Flavored with a simple lime vinaigrette, this easy recipe is going to be your next favorite summer salad.| Foolproof Living
This Grilled Mahi Mahi is an easy recipe made with a few ingredients. Marinated in a zesty mahi mahi marinade, it is a quick way to get delicious dinner on the table.| Foolproof Living
These quick and easy Air Fryer Elotes bring all the flavors of Mexican Street Corn right to your table! Make these creamy, tangy, and perfectly roasted Elotes in only 20 minutes for an easy, yet delicious, side dish or appetizer.| Foolproof Living
This Air Fryer Corn On The Cob recipe is the quickest and easiest way to achieve perfectly crisp, tender, and buttery corn that everyone will love. Make it in 15 minutes for a show-stopping side dish or a yummy snack!| Foolproof Living
Grilled corn on the cob packs all the tender, savory, and smoky-sweet flavor you could want in a side dish—and it only takes 15 minutes to make!| Foolproof Living
Learn how to roast butternut squash cubes and get my foolproof tips on the best temperature & timing along with seasoning ideas and recipes.| Foolproof Living
Quinoa stew recipe that is hearty, easy to make and tastes delicious. This delicious Peruvian soup recipe is vegan and gluten free.| Foolproof Living
Learn how to make quinoa perfectly w/ cooking instructions, timing & the best quinoa to water ratio for white, red, black & tri color quinoa.| Foolproof Living
Learn how to cook bulgur wheat on the stove top, microwave, and rice cooker. Get all my tips on cooking various types of bulgur along with recipe ideas.| Foolproof Living
Best ever Vegetarian Quinoa Chili recipe! This healthy protein-packed black bean quinoa chili is gluten-free, filling, & perfect for a weeknight dinner.| Foolproof Living
Learn how to roast eggplant halves using globe eggplants #eggplant #aubergine| Foolproof Living
Here's a French Green Lentil soup recipe perfect for a weeknight dinner. Gluten-free & vegan.| Foolproof Living
This Wild Rice Pilaf recipe is an easy side dish packed with veggies like mushrooms and carrots. Gluten-free, vegan, it can be made ahead.| Foolproof Living
Learn how to make vegan chili recipe from scratch. This recipe is a crowd pleaser that is guaranteed to be a hit with vegan, vegetarian, and meat eaters alike.| Foolproof Living
This Turkey Tenderloin Recipe is a hassle-free way to enjoy turkey without cooking the whole bird. Serve this succulent dish for the holidays, special occasions, or even for an easy weeknight dinner.| Foolproof Living
The one and only Mahi Mahi Marinade recipe you need to make the most flavorful baked, pan seared or grilled mahi mahi recipe.| Foolproof Living
My go-to basic lemon vinaigrette recipe is on the blog now. This salad dressing comes together in 5 minutes with just a few ingredients.| Foolproof Living
This healthy Greek Yogurt Salad Dressing recipe is creamy, flavorful, easy to make, and tastes better than any store bought dressing. Ready in 5 minutes!| Foolproof Living
Say goodbye to dry, bland chicken once you try this Greek Yogurt Chicken Marinade recipe. This juicy, tangy chicken is inspired by Mediterranean flavors and can be cooked however you like! Serve it alone or with a side dish for the perfect weeknight dinner.| Foolproof Living
The Best Easy Shrimp Marinade recipe to use for sauteed, broiled, roasted or grilled shrimp. Ready in 5 minutes with simple every day ingredients.| Foolproof Living
Easy Chicken Chili Recipe - Rotisserie chicken, tomatoes, beans and chili spices cooked to perfection for an easy weeknight dinner ready in 30 minutes.| Foolproof Living
Cooking chicken kabobs in the oven is the best way to cook kabobs without a grill. With this easy recipe, you can enjoy juicy and flavorful chicken skewers any time of the year.| Foolproof Living
Eggplant Beef Stew provides a wholesome, satisfying dish featuring tender pull apart meat that will have everyone in your family asking for seconds.| Foolproof Living
Learn how to make the best bulgur pilaf recipe with tips and tricks from my Turkish mother.| Foolproof Living
Learn how to make a veggie stock with this easy & cheap recipe. Use your homemade vegetable broth in soups, stews, sauces, stews and more!| Foolproof Living
Once you try Ina Garten's chicken stock recipe you won't go back to its boxed version. With this foolproof recipe, homemade chicken stock is way better.| Foolproof Living
Whether you use it as a salad dressing, spread for a quick pita sandwich, or dip for your cheese plate, Tzatziki sauce is one of the most loved condiments. So scroll down to watch a quick video on How To Make Tzatziki Sauce and read my answers to most FAQs.| Foolproof Living
This Eggplant Caprese recipe is a riff on the classic Italian Caprese. It is a delicious summer salad/appetizer made by layering grilled eggplant, creamy mozzarella and juicy tomatoes.| Foolproof Living
This recipe for grilled eggplant packs all the tender, smoky, and savory flavor you could want in a side dish. Sliced eggplant marinated in balsamic vinegar, garlic, and olive oil marinade takes this otherwise humble vegetable to a whole new level.| Foolproof Living
Grilled harissa chicken is a hot, smoky, and altogether irresistible dish that will satisfy spice lovers and Mediterranean foodies alike—and it’s so easy to make!| Foolproof Living
This Basil Pesto Vinaigrette recipe is a great addition to your collection of homemade salad dressings. It's the perfect drizzle for summer salads.| Foolproof Living
This Red Wine Vinaigrette recipe an easy all purpose dressings that you can serve with salads & veggies. Made with only 6 pantry ingredients!| Foolproof Living
Elote corn dip packs all the creamy, zesty, and spicy flavors of Mexican Street Corn. It’s a quick & easy appetizer perfect for serving a crowd.| Foolproof Living
This Turkish-style green beans recipe (Zeytinyagli Taze Fasulye) is a classic Mediterranean summer dish made by braising green beans with onions, tomatoes, and garlic in plenty of olive oil. It can be served as a side dish with meat or as a light meal by itself.| Foolproof Living
Mexican Street Corn Pasta Salad is the perfect recipe for summer entertaining with friends and family. Tossed in a flavorful chili lime dressing, this pasta salad recipe holds up well to hot summer days and nights.| Foolproof Living
This Bread Dipping Oil recipe is a delicious Italian restaurant-style appetizer ready in 5 minutes. A simple & tasty olive oil dip for bread.| Foolproof Living
This Mexican Street Corn recipe is a common Mexican street food that is made by grilling corn on the cob and then coating it with a mixture made up of mayonnaise, sour cream, cotija cheese, chile powder, and lime. Also called elotes, this easy to make Mexican Corn On The Cob Recipe is a perfect appetizer or side dish for any outdoor gathering. In my version here, I made it two ways - (1) on the cob and (2) in a skillet. They are both delicious and ready in less than half an hour.| Foolproof Living
Whip up delicious Air Fryer Red Potatoes in just 15 minutes! This easy recipe turns simple ingredients into a crispy and perfectly seasoned flavorful snack or side dish.| Foolproof Living
