Vegetarian stuffed eggplant recipe with tender roasted eggplant, bulgur filling and tahini sauce drizzle for a delicious Mediterranean inspired vegetarian meal.| Foolproof Living
Learn how to roast whole roasted eggplants in the oven with my foolproof tips.| Foolproof Living
Learn how to make Fire Roasted Eggplant by cooking eggplants on the gas stove on direct flame to use in recipes like baba ganoush and bharta.| Foolproof Living
Eggplant Yogurt served with pita chips is the perfect appetizer or side dish. This Turkish Eggplant dip is a great alternative to baba ganoush.| Foolproof Living
Karniyarik aka Turkish Stuffed Eggplant recipe. Roasted eggplants are stuffed w/ ground beef & tomato filling & perfectly portioned for serving.| Foolproof Living
Enhance your eggplant dishes by delving into new types of eggplants. Here are 11 different eggplant varieties & how to use them!| Foolproof Living
Sauteed eggplant is an easy dish that can be used as a side dish or as a flavorful addition to various recipes. Made with only 3 ingredients, you can follow this easy recipe to pan fry sliced or cubed eggplant with ease.| Foolproof Living
Go back to basics and learn how to salt eggplant before cooking to remove its bitterness.| Foolproof Living
Eggplant Involtini is an Italian side dish made by rolling eggplant with ricotta & simmering it in tomato sauce. A must-try for any eggplant lover!| Foolproof Living
20+ Easy eggplant recipes for lunch and dinner with vegetarian and kid friendly options.| Foolproof Living
These crispy baked eggplant slices are possibly the easiest to make eggplant appetizer recipe you can make in less than 30 minutes.| Foolproof Living
Baked Eggplant Parmesan is a rich, flavorful Italian dish layered with crispy eggplant, tangy tomato sauce, and lots of cheese. Serve it for any occasion or make it ahead as part of your weekly meal prep.| Foolproof Living
Learn my foolproof method for the perfectly baked eggplant slices. Serve this simple dish as a side dish or use in any of your favorite eggplant recipes.| Foolproof Living
This healthy Greek Yogurt Salad Dressing recipe is creamy, flavorful, easy to make, and tastes better than any store bought dressing. Ready in 5 minutes!| Foolproof Living
Learn to make harissa from scratch and use it in soups, stews or for flavoring meat and fish.| Foolproof Living
Harissa paste from powder packs deep, bold spice into every spoonful, letting you infuse any recipe with classic Tunisian flavors.| Foolproof Living
Elevate your dishes with this zesty Lemon Tahini Sauce! Perfect for salads, falafel, shawarma, and more, it’s ready in just 5 minutes. Creamy, nutty, and irresistibly delicious!| Foolproof Living
This Baharat Spice Mix is a quick and easy way to infuse the aromatic flavors of the Middle East into your everyday cooking.| Foolproof Living