These pretty and slightly sweet Italian Easter breads have naturally dyed eggs, a sweet glaze and sprinkles. A perfect way to display Easter eggs!| Nina Kneads to Bake
These spring blossom cookies are soft sugar cookies that are coated with coloured sanding sugar and topped with a chocolate candy. So perfect for spring!| Nina Kneads to Bake
These hot cross buns are delicately spiced and have a variety of raisins in them. Leave them out if you like, or add currants. A wonderful treat for Easter!| Nina Kneads to Bake
These raspberry lemon cookies are soft, fluffy, and are infused with the tangy brightness of fresh lemon and the sweetness of raspberries. They taste like a refreshing glass of raspberry lemonade. Perfect for indulging in a sunny afternoon or sharing with loved ones!| Nina Kneads to Bake
This homemade Easter poke cake is a soft, moist, and colourful cake. Holes are poked into the baked cake, and are filled with a sweet homemade vanilla pudding. The cake is then topped with mounds of whipped cream and decorated with colourful sprinkles!| Nina Kneads to Bake