This Laduree Dark Chocolate Ganache is stable, not too sweet, and simple to make. The recipe is adopted from the Ladurée Macarons book.| Everything Marina
This No-Bake Cheesecake is easy to make and perfect for summer. It has a buttery crust, creamy filling, and jello on top.| Everything Marina
These Mango Macarons are made with mango ganache and mango with passion fruit confit. Mango ganache is very smooth and has no food coloring.| Everything Marina
White Macarons can be a bit tricky, but after baking macarons for many years, I want to share my tips and tricks on how to keep them pure white.| Everything Marina
These Dubai Chocolate Cupcakes are filled with pistachio kataifi filling and decorated with chocolate ganache.| Everything Marina
This Coffee Mousse is made with a few simple ingredients. You will be impressed with the texture of this mousse. It is light and smooth.| Everything Marina
These Lemon Meringue Tarts made with Pate Sable, filled with Lemon Filling and decorated with Meringue.| Everything Marina
Classic Laduree Macarons Recipe is the basic recipe for baking macarons and creating your own stunning macarons.| Everything Marina
Pâte Sablée is a shortcrust pastry dough used to make french tarts. It is buttery, not too sweet, and very delicious.| Everything Marina
These Heart Shaped Pavlova desserts are easy to make. They are light, airy, and filled with vanilla whipped cream with fresh raspberries.| Everything Marina
These Chocolate Strawberry Macarons are made with strawberry macaron shells and filled with dark chocolate ganache with strawberry confit.| Everything Marina
Chocolate Strawberry Mousse Cake filled with chocolate mousse and strawberry confit. This cake can be covered with chocolate velour or mirror glaze.| Everything Marina
This Easy Macarons Recipe and step-by-step instructions are the ones you need to make full-shell macarons with perfect feet.| Everything Marina
These Strawberry Macaron Shells are made with freeze-dried strawberries. This is the best recipe for flavoring macaron shells.| Everything Marina
These Cranberry White Chocolate Chunky Cookies are very delicious and made with simple ingredients that can be found in every kitchen.| Everything Marina
Thanksgiving Macarons Box filled with diffrent shaped macarons. Detailed instructions with templates are included in this post.| Everything Marina
These Turkey Macarons are made with chocolate macaron shells, filled with dark chocolate ganache, and decorated with royal icing.| Everything Marina
This is recipe of basic White Chocolate Ganache for Macarons that can be adopted to make many different flavors.| Everything Marina
Peach Cake is soft, moist, and loaded with peaches. This recipe is simple and made with ingredients that you can find in every kitchen.| Everything Marina
This Holiday Christmas Cookie Box 2022 include gluten freee cookies, nuts free cookies and cookies made with pistachios and hazelnuts.| Everything Marina
These Christmas Wreath Macarons filled with White Chocolate Ganache and Raspberry Confit. Template and Tips for Textured Wreath Macarons.| Everything Marina
This Pumpkin Mousse is made with white chocolate and pumpkin puree. Mousse is creamy, airy, and loaded with pumpkin spice.| Everything Marina
These Donut Macarons are covered with pumpkin spice sugar and filled with spiced ganache. Printable template included.| Everything Marina
Madeleines are battery cookies that have a seashell shape. My recipe requires no resting time and is easy to make.| Everything Marina
Snickerdoodle Macarons have macaron shells sprinkled with cinnamon sugar and filled with cinnamon ganache.| Everything Marina
Hazelnut Caramel Cookies will be your favorites. They are soft and easy to make. You will be impressed with the texture of these cookies.| Everything Marina
These Pumpkin Donuts are so soft and fluffy. Whisk, spatula and donut pan are the only equipment required for this recipe.| Everything Marina
These Apple Vanilla Cookies will be your favorite during the fall season. Cookies are soft and made with fresh apples.| Everything Marina
Dubai Chocolate Macarons filled with pistachios and shredded pastry dough known as kataifi. These Macarons are so delicious and easy to make.| Everything Marina
These Seashell Macarons are made from one batch of macaron batter and filled with Swiss meringue buttercream. Template included.| Everything Marina
Pistachio Macarons are made with Ivoire Valrhona chocolate and pistachio paste. This is a simple recipe that has an amazing flavor.| Everything Marina
These Mint White Chocolate Macarons are filled with white chocolate ganache infused with fresh mint leaves.| Everything Marina
Coffee infused white chocolate ganache with expresso powder in the macaron’s shells. These Coffee Macarons are made without any food coloring.| Everything Marina
These Pina Colada macarons are made with coconut cream ganache that includes coconut rum and pineapple confiture in the center.| Everything Marina
This is classic recipe and gives very stable meringue. Perfect macarons are soft and chewy inside and smooth and crispy outside.| Everything Marina
Carrot Cake Macarons are made with cream cheese buttercream and carrots with walnuts filling inside. They care small carrot cakes.| Everything Marina
These Apple Shaped Macarons shaped as apple, filled with ganache and apple confit, decorated with pretzel sticks and pumpkin seeds.| Everything Marina
These Acorn Macarons made without template. They are filled with dark chocolate ganache and homemade caramel. Decorated with pretzel stick.| Everything Marina
If you want to learn how to make Heart Shaped Macarons, this detailed guide will help you to master these delicious cookies.| Everything Marina
Easy Lemon Curd recipe with natural ingredients and no food coloring added. Good for macaron fillings, cupcakes, or other desserts.| Everything Marina
Chocolate Caramel Cupcakes are moist, filled with homemade caramel and decorated with chocolate cream cheese frosting.| Everything Marina
Double Chocolate Chip Cookies are soft, chewy, and full of chocolate flavor. They don't require any chilling time and are so easy to make.| Everything Marina
Brown Butter Sugar Cookies are made with Brown Butter and taste delicious. They are soft, tender, and perfect for holidays.| Everything Marina
Tiramisu Cupcakes made with chocolate filling inside, decorated with mascarpone cream and dusted with cocoa powder.| Everything Marina
Salted Caramel Macarons filled with homemade caramel. Easy to make and taste delicious. The best recipe you can find.| Everything Marina
Homemade Salted Caramel is made with simple ingredients that you can find in every kitchen, no special equipment or thermometer is needed.| Everything Marina
Simple and easy recipe for decorating macarons. Sprinkle Feuilletine Flakes over macaron shells before baking for texture and crunch.| Everything Marina
Ferrero Rocher Macarons filled with milk chocolate ganache, that made with hazelnut praline and covered in chocolate with hazelnuts glaze.| Everything Marina
These Raspberry Cookies are decorated with raspberry confit and fresh raspberries. Made with basic ingredients and taste so delicious.| Everything Marina
These Carrot Shaped Macarons filled with cream cheese filling and will be perfect for Easter basket. Template included.| Everything Marina
These textured Peeps Macarons filled with Homemade Marshmallow Fluff and will be great addition to an Easter Basket.| Everything Marina
These Shamrock Macarons filled with Milk Chocolate Baileys Ganache and will be perfect for St. Patrick's Day! Template included.| Everything Marina
Chocolate Hazelnut Macarons made with hazelnut flour and milk chocolate ganache. My secret ingredient is Amoretti Natural Hazelnut Praline.| Everything Marina
These Hazelnut Macaron Shells are made with hazelnut flour and no food coloring. Basic recipe to make French macarons.| Everything Marina