As a lifelong pasta enthusiast with nearly 50 pasta recipes under my belt, I still find myself returning to classic penne. This version has a Mediterranean twist that sets it apart from the rest—fresh basil,| Naturallie Plant-Based
No more soggy, sad salads - kale is one of the best greens to make a sensational, show-stopping salad. It may have been part of a health-craze at one point, but kale is actually a| Naturallie Plant-Based
These roasted artichokes are marinated in a luscious herb butter and baked until they are tender with golden brown, crisp edges. This is a simple recipe that pairs well with so many meals!| Naturallie Plant-Based