Apple Crisp Recipe – The Novice Chef
This old‑fashioned Apple Crisp recipe is made with tender, juicy apples baked under a cinnamon‑oat crumble topping. Served warm, it’s an easy dessert that’s perfect any time apples are in season.| The Novice Chef
This old‑fashioned Apple Crisp recipe is made with tender, juicy apples baked under a cinnamon‑oat crumble topping. Served warm, it’s an easy dessert that’s perfect any time apples are in season.| The Novice Chef
This sweet-and-spicy Roasted Acorn Squash is topped with pumpkin seeds, crispy sage, fresh citrus, and pomegranate. With perfectly caramelized edges, it's a must-try side dish recipe for Fall!| The Novice Chef
This Pumpkin Espresso Martini is boozy, rich, creamy, perfectly spiced, and so easy to shake up! Made with real pumpkin, pumpkin spice, vodka, RumChata, and espresso, it's the ultimate fall cocktail.| The Novice Chef
Chocolate S'mores Cookies are chewy, gooey, and truly irresistible! Loaded with chocolate, graham crackers, and gooey marshmallow centers, this easy cookie recipe delivers classic campfire flavor.| The Novice Chef
Banana Split Dump Cake is ready in under an hour using pantry staples! It’s full of pineapple, strawberries, bananas, and nuts, then topped with whipped cream and chocolate syrup for an easy dessert.| The Novice Chef
Meet your new favorite refreshing summer cocktail recipe - the Transfusion Drink! Grape juice, ginger ale, lime juice, and vodka create the smoothest sip that'll cool you off on the hottest days.| The Novice Chef
Crumbly, tender pie crust and sweet juicy blackberries combine to make these Blackberry Pie Bars. Enjoy all the deliciousness of pie without having to roll out the dough!| The Novice Chef
This authentic Cajun Gumbo is made with a deep, smoky roux and your choice of proteins, becoming more flavorful the longer it cooks. One spoonful and you’ll feel like you're in the heart of Louisiana!| The Novice Chef
Almond Joy Cookies deliver a perfectly chewy, chocolatey, and nutty bite! Just like the candy bar, this cookie recipe combines tropical coconut and rich chocolate with a satisfying almond crunch.| The Novice Chef
Made easy in just one-bowl, this homemade brownie recipe is way better than a box mix! These fudge-y brownies deliver a rich and chewy bite, with a perfect crackly top, for the perfect easy dessert!| The Novice Chef
Perfectly dense and flaky, these Cranberry Orange Scones are bursting with tart cranberries and fresh orange zest. These scones look and taste like they're from a bakery, but are super easy to make!| The Novice Chef
Perfect for make-ahead entertaining, this cranberry cheese ball recipe is a festive Christmas appetizer! Every bite combines creamy goat cheese, tart cranberries, crunchy pecans, and a hint of honey.| The Novice Chef
This zesty cranberry orange sauce will make its way around the Christmas table more than once. A bit of zest and Cointreau add all the orange goodness and spice this cranberry sauce recipe needs!| The Novice Chef
Want to learn How to Make Pumpkin Puree? You’re in the right place! Making your own homemade pumpkin puree with fresh pumpkin is totally easy - and tasty - with this easy bake-and-blend tutorial.| The Novice Chef
These iced pumpkin oatmeal cookies are perfectly soft and chewy, yet so simple to make! Made with pumpkin, oats, and cinnamon icing, this chewy pumpkin cookie recipe combines the best flavors of Fall.| The Novice Chef
These decadent pumpkin cream cheese muffins are topped with sweet cream cheese that melts into the tops as they bake. Ready in just 30 minutes, this moist pumpkin muffin recipe will be a new favorite!| The Novice Chef
