Explore easy vegan meal prep ideas that will save you time and keep your meals exciting, delicious, stress-free, and plant-based all week.| Olives for Dinner
Learn how to ferment vegetables at home with this simple guide. Turn fresh produce into tangy, flavorful snacks packed with probiotics!| Olives for Dinner
Vegan whipped cauliflower with mushrooms and crispy onions—creamy, cozy, and perfect as a spring starter or low-carb side.| Olives for Dinner
This vegan Reuben is bold, messy, and ridiculously good—smoky mushrooms, melty Swiss-style cheese, and tangy sauerkraut on toasted rye!| Olives for Dinner
Discover 34 global vegan pasta and noodle recipes perfect for any palate. Explore everything from Italian classics to Asian delights!| Olives for Dinner
Learn how to cook oyster mushrooms with this complete guide! Sauté, roast, grill, or air-fry them for crispy, meaty, umami-packed bites.| Olives for Dinner
Make crispy, tender General Tso’s cauliflower at home with this easy recipe—tossed in a ginger-garlic sauce with bold, takeout-style flavor.| Olives for Dinner
This easy soba noodles recipe is quick, cozy, and full of flavor—perfect for weeknights and made with simple, plant-based ingredients.| Olives for Dinner
Discover practical zero-waste cooking tips, smart vegan hacks, easy ways to save money on groceries, reduce waste, and stretch your meals.| Olives for Dinner
This spicy ramen noodles recipe features a bold sambal-peanut sauce, crispy tofu, and fresh toppings. Perfect for weeknights and quick meals.| Olives for Dinner
Vegan scallops made with king oyster mushrooms, served over pasta with cashew cream and pea puree. Elegant, easy, and full of flavor.| Olives for Dinner
This vegan Alfredo sauce is rich, silky, and packed with garlicky goodness—no dairy, no fuss. A 20-minute, easy to make comfort food classic!| Olives for Dinner
This velvety white wine sauce transforms pasta into something effortlessly elegant. Garlicky, glossy, dairy-free, and ready in 45 minutes!| Olives for Dinner
Learn how to cook shiitake mushrooms like a pro—sauté, roast, or simmer for bold umami flavor. Includes tips, methods, and shiitake recipes!| Olives for Dinner
This crispy shiitake bacon is the best vegan mushroom bacon recipe! Smoky, packed with umami, and made with just a few simple ingredients.| Olives for Dinner
Vegan ricotta that’s creamy, tangy, and ridiculously easy to make! Perfect for pasta, toast, dips, and more—just 5 simple ingredients.| Olives for Dinner
Craving vegan ramen? From rich broths to varied toppings and best vegan ramen brands, this helpful guide has everything you need to know!| Olives for Dinner
Rich, creamy tomato sauce made with roasted garlic, coconut milk, and marinara. Easy, dairy-free, and perfect for pasta or meal prep magic!| Olives for Dinner
Bold and comforting, this vegan mapo tofu features silky tofu, savory mushrooms, and a rich sauce—perfect for weeknights or meal prep!| Olives for Dinner
Looking for the best vegan biscuit recipe? Chill out and get flaky with our easy, step-by-step guide to this comfort food classic.| Olives for Dinner
Say goodbye to boring salads! These vibrant vegan salad recipes are packed with fresh flavors, crunch, and color to keep every bite exciting.| World of Vegan
Explore the best vegan potato recipes that make every meal cozy, flavorful, and entirely plant-based—easy, delicious, and spud-tacular!| World of Vegan
Rich, creamy, and packed with flavor, this vegan clam chowder is the best plant-based comfort food that hits just right on chilly nights.| Olives for Dinner
Master seitan recipes with our ultimate guide! Learn how to cook, flavor, and use seitan for easy, delicious, plant-based meals.| Olives for Dinner
Master the five tastes: sweet, salty, sour, bitter, and umami. Learn how balancing them can transform your plant-based cooking in this guide!| Olives for Dinner
Looking for a delicious vegan fall recipe with flair? This fun balsamic roasted beets recipe brings both flavor and beauty to the table.| Olives for Dinner
Transform veggie scraps into flavorful broth with this easy vegan broth recipe, perfect for soups, stews, or sipping straight from a mug.| World of Vegan
This sweet potato black bean burger packs a smoky, savory punch. It's crispy, tender, and ideal for easy meal prep or freezing for later.| Olives for Dinner
Discover the best vegan broths that add depth and flavor to your dishes, and what brands can transform your cooking from basic to brilliant.| World of Vegan
Looking for the best vegan mushroom gravy recipe? This easy version delivers creamy, flavorful, umami-rich gravy in just 35 minutes!| World of Vegan
Discover the best beetroot burgers recipe, packed with wholesome farro and bursting with flavor. Perfect for any meal, and fun to make!| Olives for Dinner
Discover the best vegan recipes from around the world, including easy and delicious plant-based dishes from Asia, Europe, and beyond.| Olives for Dinner
Enjoy this creamy vegan tom kha soup with coconut milk, lemongrass, and galangal. This Thai-inspired, plant-based dish is easy and delicious!| Olives for Dinner
The ultimate guide to the Best Vegan and Vegetarian Restaurants in Boston and Cambridge. Discover the best vegan food this city has to offer!| Olives for Dinner
Turn beets into a showstopper with this beet tartare and mango yolk recipe. It's a vibrant and unique dish that's fun to make and eat!| Olives for Dinner
Roast golden beets to perfection and serve with a teriyaki glaze. It's a sweet and savory dish that’s perfect for any occasion and meal prep!| Olives for Dinner
Explore 50 vegan comfort food recipes, from savory stews to sweet treats. Perfect for vegans and food lovers seeking plant-based indulgence.| Olives for Dinner
This vegan Gobi Manchurian recipe features crispy, supremely savory, and perfectly spicy cauliflower florets. Serve with rice and cilantro!| Olives for Dinner
Discover how to make delicious vegan focaccia pizza with ease. Enjoy a crispy, flavorful crust topped with fresh, plant-based ingredients.| Olives for Dinner
Elevate pasta with our roasted red pepper sauce: a vegan marvel blending creamy richness with bold flavors, ready to transform any dish.| Olives for Dinner
This is the best vegan shrimp recipe, using king oyster mushrooms for a delicious vegan seafood dish, plus top brand recommendations!| Olives for Dinner
Learn how to wrap a wonton with our easy step-by-step guide. Get ideas for fillings, tips on storing, and how to freeze them in batches.| Olives for Dinner
This produce guide will help you select fresh fruit and vegetables for your meal planning Add them to your vegan grocery list for variety!| Olives for Dinner
Explore how to make garlic confit with this easy guide. Find out tips on cooking, storing, and using it in everyday vegan recipes and dishes.| Olives for Dinner
Discover 20+ delicious vegan sushi recipes, from crunchy tempura rolls to poke bowls. Perfect for beginners and sushi lovers—no fish needed!| Olives for Dinner
This pan-fried tofu stir fry is tossed with roasted broccoli and crispy shiitakes. It's a great vegan dish for weeknight dinners!| Olives for Dinner
This vegan roasted cauliflower steak recipe is a great option for the holidays. It can be prepped in advance making it an easy, no-fuss dish!| Olives for Dinner