Strawberry Rhubarb Pie is a sweet-tart classic that brings the best of spring and early summer to your fork.| Kiss Gluten Goodbye
Apples, apples everywhere. All the trees on the farm this year have a bumper crop. Apple Streusel Coffee Cake is another tasty way to incorporate apples into your baking routine.| Kiss Gluten Goodbye
This gluten free Gingerbread Cake will be the beginning of a new tradition at holiday meals! I was so impressed with this moist, richly flavoured cake topped off with Betty Crocker white icing with some crushed candied ginger mixed in.| Kiss Gluten Goodbye
Rhubarb Upside Down Cake is a delicious and easy way to use up that seasonal vegetable that we treat more like a fruit! This gluten free cake is a moist and flavourful dessert for all to enjoy.| Kiss Gluten Goodbye
Rhubarb Cookies are a delicious and easy way to use up that seasonal vegetable that we treat more like a fruit! These gluten free cookies are a soft and flavourful snack for all to enjoy.| Kiss Gluten Goodbye
Gluten Free Rhubarb Pie is a blend of sweet and slightly tart flavouring. I look forward to this tasty dessert every year when this spring vegetable is harvested from the garden.| Kiss Gluten Goodbye
Rhubarb Grunt is yet another delicious way to use this seasonal vegetable that we usually treat like a fruit. Access to a rhubarb patch means I am always looking for a variety of ways to incorporate this vegetable.| Kiss Gluten Goodbye