Vegan Buddha Bowl with Chickpeas - Elavegan
How to make a vegan Buddha bowl. This healthy salad combines crispy chickpeas with noodles, rainbow vegetables, and a creamy avocado dressing.| Elavegan
How to make a vegan Buddha bowl. This healthy salad combines crispy chickpeas with noodles, rainbow vegetables, and a creamy avocado dressing.| Elavegan
Vegan Mushroom Stroganoff sauce. This quick gluten-free dinner is ready in 25 minutes. It's a creamy, dairy-free, and easy to make recipe!| Elavegan
Vegetable kabobs with marinated tofu - bake, grill, or grill-pan these skewers & serve as a light main or side to tons of meals year-round!| Elavegan
These spicy Sriracha noodles are a simple 20-minute Thai noodle dish. The recipe is gluten-free, vegan, and healthier than Instant noodles.| Elavegan
Kung Pao Cauliflower Recipe! This spicy Chinese stir-fry is great for a weeknight dinner which is sweet, salty, flavorful, vegan, gluten-free & easy to make| Elavegan
15-minute Hibachi-style Japanese fried rice (Yakimeshi/Chahan) with garlic! This easy recipe is meat-free, egg-free, vegan, and gluten-free!| Elavegan
This Chinese Garlic Sauce is a flavorful stir-fry sauce. It's a delicious homemade alternative to takeout. Recipe is vegan & low in calories.| Elavegan
How to make Burmese chickpea tofu using just 2 ingredients and 2 methods. It can be made firm or soft like silken tofu and used in many ways.| Elavegan
Korean-inspired vermicelli stir-fry noodles in under 30 minutes! These Asian noodles are packed with flavor, filling, and satisfying!| Elavegan
25-minute Asian vegetable stir-fry noodles that are quick, simple, and flavorful! The recipe is meat-free, vegan, and can be made gluten-free.| Elavegan
