This creamy, nutty, and garlicky walnut pesto is so easy to make and perfect for pasta, sandwiches, or dipping—no dairy needed!| World of Vegan
This vegan chicken and dumpling soup was made for the fall. Full of flavor and fluffy dumplings and rich in nostalgia, you're gonna love it!| World of Vegan
These roasted peas with garlic and onion are a quick-fix, no-fuss side dish with just 6 ingredients and 10 minutes of effort.| World of Vegan