The perfect plant-based rendition of this classic Italian dish! This vegan mushroom risotto is a celebration of wholesome ingredients.| World of Vegan
This vegan chicken and dumpling soup was made for the fall. Full of flavor and fluffy dumplings and rich in nostalgia, you're gonna love it!| World of Vegan
The best asparagus recipe we've ever tried! Roasted asparagus with garlic and tomatoes is simple, but elegant enough for a fancy dinner.| World of Vegan
Have you ever tried roasting slabs of cauliflower? This delicious roasted cauliflower steak piccata is sure to delight any palate!| World of Vegan
These roasted peas with garlic and onion are a quick-fix, no-fuss side dish with just 6 ingredients and 10 minutes of effort.| World of Vegan