This Mozzarella-Stuffed Chicken Wrapped in Parma Ham (or Prosciutto Di Parma in Italian) Recipe is an Italian classic everyone LOVES!| CucinaByElena
Roasted Portabello Mushrooms Recipe (with Balsamic and Thyme). Delicious earthy flavors of balsamic vinegar, thyme, and garlic.| CucinaByElena
Mozarella vs. Burrata- This complete guide explains everything you want to know about mozzarella and burrata. All the info you need here!| CucinaByElena
Best Sicilian Arancini Recipe (Italian Rice Balls), or arancini di riso in Italian, made with Arborio rice, filled with ragù, cheese, and peas, coated in breadcrumbs, and deep-fried until crispy perfection. This recipe was adapted| CucinaByElena