PrintVegan Dippy Eggs| veggiesociety.com
This fluffy garlic naan bread recipe is made with protein packed tofu in the dough and served with a garlic oil for the ultimate homemade carb fix. No eggs, no dairy, a simply amazing vegan recipe for the books.| Veggie Society
PrintVegan Chorizo Tofu Tacos| veggiesociety.com
Perfectly roasted tofu skewers deeply seasoned with dreamy baharat and served over pita bread with vegan Tzatziki, tomatoes and cucumbers.| Veggie Society
An outstanding vegan roasted tomato puttanesca sauce made without stinky anchovies, packed with layers of umami flavor and plenty of luscious sauce to coat every single bite of pasta.| Veggie Society
A lightened up banana cake recipe without any heavy frosting, no eggs and no dairy. It is a light olive oil cake with plenty of lift and fluff and a generous top layer of sliced almonds that get perfectly nutty in the oven before being heavily dusted in powdered sugar.| Veggie Society
healthy sweet potato brownies recipe is packed with fiber and protein from nut butter, sweetened with pure maple syrup and roasted sweet potatoes. eggless, oil free, gluten free, refined sugar free, dairy free vegan recipe.| Veggie Society
Ultimate vegan dippy eggs, the perfect emulsion of custardy creaminess, silkiness and umami with the unreal consistency of the best egg yolks you've ever had + a hint of sulfur from Kala Namak salt.| Veggie Society
best vegan chorizo tofu tacos recipe - perfectly seasoned with all the classic chorizo sausage flavors, roasted until golden brown + delicious. Meaty, filling & easy to make.| Veggie Society
Easy shoyu ramen recipe from scratch with the most deliciously savory umami flavor profile featuring red miso, shiitakes, coconut milk, garlic and ginger.| Veggie Society
decadently moist chocolate orange loaf cake brimming with zesty citrus vibes, dark chocolate chunks, a smooth vanilla olive oil batter and sweetened with pure maple syrup.| Veggie Society
Ultimate crispy baked tofu that tastes like the most delicious roasted Italian sausage crumbles packed full of savory umami and the undeniable flavor of toasted fennel seeds.| Veggie Society
Best vegan thumbprint cookies recipe with an apricot jam walnut filling and a buttery shortbread dough. The perfect cookie to add to your Christmas dessert spread!| Veggie Society
Upgraded broccoli pasta recipe with tons of flavorful leeks and potatoes for the most delicious rendition of this simple broccoli packed one-pot pasta dish.| Veggie Society
Easy lemon poppyseed cookies beautifully speckled with tons of poppyseeds and just the right amount of lemon zest. Amazing vegan shortbread cookies| Veggie Society
An Italian classic from scratch this authentic vegan tomato sauce or gravy, also known as Marinara is creamy, simple, quick and easy to make.| Veggie Society
An elevated apple pie bars recipe with the perfectly flaky shortbread crust and a fabulous walnut crumb topping. It's vegan, super delicious, easy to make| Veggie Society
The ultimate vegan cupcakes: fluffy vanilla coffee cupcakes piped high with a caffeinated buttercream frosting and chocolate shavings.| Veggie Society
The vegan chocolate cake recipe of your dreams slathered in a thick vegan buttercream frosting and sprinkled with rich dark chocolate curls - easy recipe!| Veggie Society
Healthy whole wheat banana bread recipe sweetened with maple syrup and flecked with walnuts. No oil, no dairy, no eggs + refined sugar free.| Veggie Society
The perfect date nut bread recipe made with whole-wheat flour, 2 full cups of medjool dates and brain healthy walnuts. Vegan, dairy free, a good for you breakfast option and the perfect snack alongside a cup of coffee.| Veggie Society
Double chocolate sweet potato bread with a fudgy center flecked with dark chocolate pieces and orange zest. Easy, vegan and absolutely decadent!| Veggie Society
Vegan lemon loaf recipe filled with a poppyseed filling and draped in the a pink lemonade icing beautifully flecked with golden lemon zest.| Veggie Society
The best vegan salted caramel apple cheesecake! It’s smooth and creamy topped with a perfect apple pie filling and crisp streusel topping set in a Biscoff crust and drenched in the most luscious homemade salted caramel from scratch!| Veggie Society
From scratch chocolate vegan brownies recipe made without butter, milk or eggs but featuring silky smooth olive oil for the ultimate texture and flavor but without being oily. One bowl, easy quick recipe.| Veggie Society
Fluffy vegan blueberry muffins with crumb topping, a ricotta dough studded with fresh blueberries & perfumed with vanilla. Easy from scratch recipe, no eggs, no dairy| Veggie Society
Best vegan lasagna recipe packed with spinach, mushrooms + comforting textures from creamy cashew ricotta cheese filling.| Veggie Society
This creamy mushroom leek pasta recipe in a vegan white wine cream sauce is good for you comfort food. A great recipe to keep in your weekly rotation and a favorite hearty meal to whip up last minute for unexpected guests.| Veggie Society