Pork Guisantes with green peas and bell peppers in thick tomato gravy is hearty, delicious, and best served with steamed rice. This pork stew is easy to make with a handful of ingredients and in an hour or less. Perfect for busy weeknights!| Kawaling Pinoy
These Crispy Breaded Shrimp are seriously addictive with the perfect flavor and crunch! They're super simple to prepare and make a great appetizer or main dish.| Kawaling Pinoy
Crispy Sisig is a great use for your leftover lechon kawali. It's a delicious medley of savory, spicy, and crunchy, and makes a tasty appetizer or main dish.| Kawaling Pinoy
Learn how to make ginisang bagoong! This sauteed shrimp paste is the perfect medley of sweet, savory, and spicy and makes a great condiment to green mangoes and your favorite dishes.| Kawaling Pinoy
Level up your binagoongan with crispy pork and toppings of steamed eggplant, mangoes, tomatoes, and green onions. A delicious medley of fresh and savory flavors you'll love with steamed rice!| Kawaling Pinoy
Binagoongan Talong is super simple to make yet so tasty. The smoky eggplant, tender pork, and delicious medley of spicy and savory flavors are sure to be a hit at the dinner table!| Kawaling Pinoy
Turn day-old rice into a tasty side dish or quick dinner! This Binagoongan Fried Rice flavored with shrimp paste and pork is delicious and filling.| Kawaling Pinoy
Get ready to rock your tastebuds! Binagoongan Baboy sa Gata is a hearty, boldly flavored dish that's sure to be a family favorite. Made with pork belly stewed in coconut milk, shrimp paste, and chili peppers, it's creamy, tasty, and perfect with steamed rice.| Kawaling Pinoy
Filipino Pork Menudo is a hearty and tasty pork stew made with fresh tomatoes, potatoes, carrots, and garbanzo beans. It's easy to make and delicious with steamed rice!| Kawaling Pinoy
Pork Hamonado braised in pineapple juice and soy sauce for the ultimate pork dish. Melt-in-your-mouth tender with a sweet and savory sauce, it's pure heaven on steamed rice!| Kawaling Pinoy
Oven-Roasted Pig's head with crispy skin and moist meat. This Lechon ulo ng baboy is sure to be the star of the party.| Kawaling Pinoy
Filipino Adobo is a delicious medley of salty and savory you'll love with steamed rice. It's easy to make, hearty, tasty, and sure to be a dinner favorite!| Kawaling Pinoy
Level up your Pork Adobo with pineapple! This delicious twist on the Filipino classic dish is easy to make and sure to be a crowd favorite. The sweet and salty medley of flavors is the perfect match for piping-hot steamed rice!| Kawaling Pinoy