The combination of Black Truffles With Pasta is sublime. The rich flavor of truffles with pasta, butter, garlic and Parmesan cheese is divine. This truffled pasta recipe is ready in only 20 min.| Foodie and Wine
Truffled butter is a luxurious and flavorful condiment made with just a few simple ingredients in 10 minutes. Truffle butter can be used on bread, truffle pasta and more.| Foodie and Wine
Mushroom Ravioli, in a rich and decadent mushroom cream sauce, is the perfect pasta recipe for mushroom lovers. This ravioli in mushroom sauce recipe, as with Butternut Squash Ravioli recipe, is ready in only 20 minutes.| Foodie and Wine
Make a killer Tri Tip Sandwich, featuring delectable tri tip, thinly sliced and piled onto crusty ciabatta bread and piled with smoked gouda, pickled red onions, arugula and jalapeno aioli.| Foodie and Wine
Pangrattato is a simple yet flavorful Italian bread crumb topping that can elevate any dish. Pangrattato adds texture and flavor to dishes.| Foodie and Wine
Ditch the jarred sauce and learn how to make spaghetti sauce from scratch. This easy homemade spaghetti sauce recipe is loaded with tomatoes, garlic and basil for a rich flavor.| Foodie and Wine
Light and bright Penne Pomodoro is a rustic and simple Italian pasta recipe, loaded with tomatoes, fresh basil and penne. Pasta pomodoro is ready in just 30 minutes.| Foodie and Wine
Hearty Meatball Casserole combines tender meatballs, rich marinara sauce, and gooey melted cheese to create the ultimate dinner for busy weeknights.| Foodie and Wine
Ciao! Explore the rich and simple flavors of Italy. Italian recipes like: Stuffed Artichokes to Pasta Recipes to savory Garlic Bread.| Foodie and Wine
Butternut Squash Ravioli, in a rich brown butter sage sauce, is the perfect fusion of Italian culinary tradition and vibrant fall flavors. This butternut squash ravioli sauce is ready in only 20 min.| Foodie and Wine
Hearty Baked Ravioli Casserole combines stuffed ravioli, rich spaghetti sauce, and gooey melted cheese to create the ultimate dinner recipe.| Foodie and Wine
Luxurious garlic lobster pasta is loaded with succulent lobster meat, and the flavors of classic aglio e olio pasta and topped with breadcrumbs for an elegant dish that comes together in only 20 min.| Foodie and Wine
Succulent Oven Baked Tri Tip is seared in a hot skillet to add a delectable brown crust then slow-roasted to perfection.| Foodie and Wine
Mushrooms sautéed in a butter, wine, and herbs to create a steak topping or side dish. This red wine mushroom recipe is ready in 20 min.| Foodie and Wine
Frittata Recipe with Tomato and Zucchini. Ready in under 30 minutes and under 200 calories per serving. Loaded with flavor. - Foodie and Wine| Foodie and Wine
Sugo is a rich Italian sauce make with just a few simple ingredients such as whole tomatoes, garlic, and basil.| Foodie and Wine
This is the best lobster ravioli sauce recipe. It's rich, decadent and loaded with bright tomato sauce, heavy cream, garlic, and fresh herbs that compliment the lobster flavor.| Foodie and Wine