Packed with veggies, this creamy spinach pasta blends together zucchini, spinach, boursin cheese, and basil for the ultimate fresh green pasta. Perfect for spring or summer, it's an easy 20 minute dinner.| The Dizzy Cook
This cozy and creamy pumpkin pasta is topped with a delicious sage and pepita crumble. Super easy to make with minimal ingredients, this is the perfect fall pasta or side dish!| The Dizzy Cook
This mozzarella alfredo pasta sauce is made without parmesan cheese and is a great cozy and creamy pasta. A wonderful low sodium pasta sauce that's also very easy to make in under 20 minutes!| The Dizzy Cook
These golden seared scallops are rich and buttery with a simple garlic herb cream sauce that is light but decadent. Perfect for date night or a holiday meal! Tips for gluten and dairy free included.| The Dizzy Cook
This creamy Cajun salmon pasta is made with seared salmon, a creamy alfredo style sauce, and lots of Cajun spices.| The Dizzy Cook
This delicious and creamy mascarpone pasta uses Italian mascarpone cheese and pasta for a simple sauce that's comforting and delicious.| The Dizzy Cook
This recipe for Creamy Boursin Fettuccine is made with just 5 simple ingredients, yet flavorful, cozy, and decadent. The perfect side dish or vegetarian main dish for a delicious meal.| The Dizzy Cook
This easy naan pizza is a quick 15 minute dinner! With fresh tomatoes (or sauce), cheese, and herbs, it's a simple dinner recipe that both kids and adults will love.| The Dizzy Cook
Sweet corn, zucchini, and fresh cheese come together for this light and creamy corn pasta that is so delicious. The perfect summer pasta with tons of fresh vegetables.| The Dizzy Cook