These spicy peanut noodles pack a lot of flavor without hitting you over the head with peanut butter aroma. An easy dish ready in 35 minutes!| Healthy Nibbles by Lisa Lin
If you enjoy mapo tofu, try these mapo chickpeas with potatoes! It’s the perfect blend of spicy and umami flavors and different textures coming from chickpeas, potatoes, and shiitake mushrooms.| Healthy Nibbles by Lisa Lin
Chinese stir-fried shredded potatoes (tudou si) is an easy dish that takes about 20 minutes to make. The potatoes are lightly crisp.| Healthy Nibbles by Lisa Lin
This spicy eggplant stir fry is an easy, flavorful side dish that is great for dinner. The sauce is made with doubanjiang and other spices.| Healthy Nibbles by Lisa Lin