Garlic Butter Sauce is the ultimate fast and tasty 5 minute sauce made with melted butter, garlic, parsley and lemon juice. This easy sauce goes with everything!| Chef Not Required...
Learn how to make your own restaurant style whipped butter at home with my super easy 2 ingredient recipe, plus my do's and don'ts!| Chef Not Required...
Bacon Butter combines bacon along with bacon fat, unsalted butter and chives for a rich, tasty spread that goes on anything!| Chef Not Required...
This Truffle Aioli recipe combines mayonnaise with truffle oil, garlic and lemon juice to give you luscious, creamy, truffled mayo without the truffle price tag!| Chef Not Required...
This truffle butter recipe is a rich, decadent compound butter that you can easily make at home using truffle oil or paste. Luxury on a budget!| Chef Not Required...
Roasted Garlic Butter is easy to make and adds great flavour to just about anything. Oven roasted garlic is combined with butter for a rich and tasty spread.| Chef Not Required...
Pesto Butter - all the flavours of basil pesto in a super easy compound butter. Perfect for your next salmon fillet or loaf of garlic bread.| Chef Not Required...
Pomme Puree is rich, decadent and velvety smooth mashed potatoes made extra luxurious with plenty of butter and cream.| Chef Not Required...
Cowboy butter is packed with Dijon mustard, lemon, horseradish, and fresh herbs and spices. Great on grilled meats or as a dipping sauce.| Chef Not Required...
Rosemary butter is a delicious and versatile compound butter recipe, the perfect butter for steak, roast meats or vegetables.| Chef Not Required...
Lamb rump makes the perfect roast dinner. Tender, succulent and flavoursome mini lamb rump roasts are great for a weeknight dinner.| Chef Not Required...
Learn how to make restaurant-quality sage butter sauce at home. This rich, nutty sauce made with brown butter and crispy sage leaves is easier than you think!| Chef Not Required...
Miso butter - 2 ingredients and 2 minutes gives you a seasoned butter packed with umami to enhance almost anything from vegetables to protein.| Chef Not Required...