Enjoy a quick and easy apple quinoa salad with spinach, walnuts and cranberries, perfect for a light meal or as a nutritious side dish.| Running on Real Food
Delicious chickpea potato stew, a flavourful one pot dish that is simple to make, easy to customize and ready in 40 minutes.| Running on Real Food
Delicious vegan mushroom veggie burgers with black beans, oats and walnuts for lots of flavour and a firm texture that won't fall apart.| Running on Real Food
These amazing, popular veggie burgers are full of flavour and most-importantly, hold together perfectly through cooking and eating!| Running on Real Food
This vegan "chick'n" salad recipe is made with tempeh and vegan mayo for a plant-based twist on classic chicken salad.| Running on Real Food
This sweet and tangy, raw beet slaw with apples, onion, and cabbage is easy to make in 15 minutes and is perfect as a healthy side salad or topping for burgers, hot dogs, tacos, buddha bowls and more.| Running on Real Food
Try these vegan and gluten-free, quinoa and beet veggie burgers on a bun with all your favourite burger fixings. They're easy to make, hold together well and can be baked, fried or grilled!| Running on Real Food
This roasted cauliflower salad with chickpeas, cranberries and creamy, tangy yogurt dressing is the perfect way to spice up your salad game.| Running on Real Food
Try this amazing, vegan chickpea salad inspired by traditional shawarma!| Running on Real Food
Enjoy this crispy rice salad with zesty dressing, fresh veggies and herbs, the perfect combination of sweet, spicy, tangy, and crunchy.| Running on Real Food
Bright, tangy and full of flavour, you'll love this spicy carrot slaw for a simple side dish or light meal.| Running on Real Food
Try this easy vegan broccoli salad with cranberries, sunflower seeds and creamy mayo dressing for a twist on classic broccoli salad.| Running on Real Food
Enjoy these simple pickled onions on salads, burgers, tacos and more. Easy to make with just onions, vinegar and sugar.| Running on Real Food
This vegan spicy mayo is easy to make with just a few ingredients like cashews and sriracha and is great for sushi, fries, burgers and bowls.| Running on Real Food
This vegan quinoa power bowl with avocado, kale and squash is easy to make for a healthy meal prep bowl or dinner any night of the week.| Running on Real Food
Vegan and gluten-free veggie power bowls with marinated tofu, roasted sweet potato, edamame, crisp veggies and a creamy miso tahini sauce.| Running on Real Food
This delicious tempeh buddha bowl features brown rice, marinated tempeh, colorful veggies like kale, carrot and red cabbage and a tamari tahini dressing.| Running on Real Food
The best vegan dragon bowls featuring tons of nutrient-dense vegetables and an addictive and delicious homemade miso gravy.| Running on Real Food
Wholesome and flavorful Mediterranean-inspired Farro Bowls with Kale and Lemon Tahini Sauce. Packed with nutritious ingredients, these are perfect for a satisfying, plant-based meal.| Running on Real Food
This vegetarian hummus bowl recipe features shawarma-spiced tofu with Mediterranean-inspired ingredients and easy homemade hummus.| Running on Real Food
Try these delicious vegan quinoa grain bowls with tempeh, fresh vegetables and maple chili dressing for a healthy plant-based meal.| Running on Real Food
This healthy vegan baked falafel is perfect with pita and tzatziki or tahini sauce, on its own for a snack or light meal, or added to salads and bowls.| Running on Real Food
Try these vegan roasted cauliflower chickpea potato bowls with avocado, pickled onion, beets and tahini sauce for a healthy plant-based meal.| Running on Real Food
Enjoy a hearty and nutritious vegan lentil nourish bowl filled with lentils, roasted potato, carrot and onion, kale and warm miso gravy.| Running on Real Food
Make a delicious and wholesome plant-based meal with this vegan farro bowl. Packed with protein-rich chickpeas, roasted veggies, and a creamy herb tahini dressing.| Running on Real Food
This healthy and delicious broccoli and cauliflower salad recipe is easy to make, excellent for meal prep and packed with flavour and nutrition!| Running on Real Food
This crispy baked tofu is super easy to make and perfect for dipping, snacking or adding to stir fries, curries, rice bowls, noodles and more!| Running on Real Food
This broccoli apple salad with pecans, cranberries, brussels sprouts and creamy dressing makes a yummy side dish for holidays and potlucks.| Running on Real Food
Try these vegan sweet potato buddha bowls for a nutritious and delicious plant-based meal featuring lentils, chickpeas, and veggies.| Running on Real Food
Enjoy a bold umami flavor in this easy-to-make roasted broccoli salad with creamy miso dressing. Perfect as a side dish or main course.| Running on Real Food