This tender braised beef short ribs recipe is cooked with vegetables, red wine, & broth. The ribs are seared on the stove & finished in the oven or crockpot.| Eat Simple Food
This basic cole slaw recipe is made by combining crispy cabbage & carrots with a wee bit of sugar, mayo, and vinegar and letting it sit so flavors can combine.| Eat Simple Food
This simple braised BBQ beef short ribs recipe bakes a long time in the oven but is easy and delicious. Slow cook the ribs in the oven, crockpot or instant-pot.| Eat Simple Food
This EASY baked barbecue pork baby back ribs recipe is cooked in the oven at 300F for ~ 2 ½ hours. They are so tender that they will slide gently off the bone.| Eat Simple Food
This meaty oven baked dry rub pork baby back ribs recipe is easy to make, tender, and full of flavor. Bake in oven at 275F for 2 ½ - 3 hours.| Eat Simple Food
This easy Mexican cole slaw dip recipe is eaten with tortilla chips or on tacos as a garnish. Cabbage dip tastes better the next day.| Eat Simple Food
This easy oven baked St Louis pork spare ribs recipe is tender. Oven bake St. Louis ribs with BBQ sauce low and slow at 250F for ~ 4 hours.| Eat Simple Food