This easy boneless grilled chicken thigh recipe is juicy, tender, delicious and very forgiving (i.e. - it's hard to overcook them). It has a simple dry rub| Eat Simple Food
This oven roasted chicken skin (AKA cracklings) recipe makes a great snack. The "How To's" - The drier the chicken skin, the more crispy it will be.| Eat Simple Food
Fricase de Pollo (Chicken Fricassee / Fricase en Pollo) is a Cuban style chicken stew recipe that has peppers, potatoes, green olives in a tomato & spice sauce.| Eat Simple Food
This colorful and saucy Spanish chicken and rice (AKA Turmeric Arroz con Pollo) recipe can be made in a crockpot on low for 4-6 hours or by throwing everything in a stockpot and simmering ~ 45 minutes| Eat Simple Food
This blistered shishito peppers recipe is quick and easy. Sear shishito peppers in a cast iron pan ~ 5 minutes or until skin is charred.| Eat Simple Food
This simple homemade guacamole recipe has avocado, salt, and lime juice mashed together and topped off with toasted pumpkin seeds / pepitas.| Eat Simple Food