Easy, creamy swede mash, aka mashed neeps or rutabagas. Perfect with stews and roasts, it offers sweet earthy flavors and buttery richness.| Caroha
Sautéed silverbeet leaves are a cost-effective alternative to kale and spinach, adding extra nutrients and flavor to your meal.| Caroha
These Moroccan lamb shanks are slow-cooked in warming spices and red wine until they're extremely tender and practically fall off the bone. An easy family dinner that's perfect for the cooler season.| Caroha
Quick, easy, and flavorful pesto roasted vegetables make a perfect side or versatile base for delicious dinners and lunches.| Caroha
Braise chicken thighs in a Dutch oven in broth, garlic, and herbs for juicy meat. Create a flavorsome protein base for a variety of meals.| Caroha
Slow-cooked, tender, and succulent lamb in a rich, paprika sauce. This easy lamb goulash is a great alternative to your Sunday roast.| Caroha
Lamb stroganoff with juicy lamb meatballs, savory brown mushrooms, and a creamy sour cream sauce makes the perfect fall-inspired dinner.| Caroha