Acorn squash egg in a hole with hot honey and thyme is the perfect portioned breakfast that is both delicious and beautiful to look at.| Brunch & Batter
Bright, zesty, bite-sized, and oh-so portable! These lemon poppy seed mini muffins are perfect for snacking, brunch, or on-the-go treats.| Brunch & Batter
Craving something rich and indulgent? These fudgy Valrhona chocolate brownies are ultra-gooey, deeply chocolatey, and have a crackly top!| Brunch & Batter
Creamy asparagus leek soup made with fresh herbs, garlic, and a touch of lemon. A light, flavorful spring soup that's easy and healthy!| Brunch & Batter
Homemade raspberry almond scones are easy to make and rival any bakery scone. They are fluffy, sweet, and bursting with fresh fruit flavor!| Brunch & Batter
This light and refreshing shaved asparagus salad with prosciutto uses raw asparagus as a canvas for a tangy lemony dressing.| Brunch & Batter
This easy-to-make blueberry toast boasts fresh blueberries, and cream cheese and is topped with bright lemon and basil. Perfect for Spring!| Brunch & Batter
With only 4 ingredients, this no-churn pistachio ice cream is made without an ice cream maker and is nutty, creamy and delicious!| Brunch & Batter
This strawberry salad with goat cheese is sweet, tangy, and refreshingly light for the summer. Serve alone or alongside your favorite meal.| Brunch & Batter
Labneh Toast with Roasted Strawberries is loaded with caramelized strawberries, tangy labneh, honey, and mint- perfect for a gourmet brunch!| Brunch & Batter
Swiss Chard Eggs Florentine with Tomato Hollandaise combines perfectly poached eggs, and crisp Swiss chard, with a tangy tomato-infused sauce.| Brunch & Batter
This chocolate tahini oat milk smoothie is a combo of bananas, rich chocolate, and nutty oat milk. A lusciously creamy, and refreshing drink!| Brunch & Batter
This cream cheese avocado toast is loaded with ripe avocado, cream cheese, everything bagel seasoning, and lemon juice for an easy breakfast.| Brunch & Batter