Simplicity meets authentic Mexican flavor with these Slow Cooker Pinto Beans. With minimal prep and the magic of your slow cooker, you'll have a satisfying, versatile dish ready when you are.| Pinch and Swirl
With this recipe, Homemade Refried Beans are so easy to make and the flavor and texture is far superior to what you’ll eat from a can.| Pinch and Swirl
Calabacitas is a traditional Mexican side-dish of tender vegetables in a buttery sauce topped with cheese and a splash of fresh lime juice.| Pinch and Swirl
It's so easy to make authentic Mexican Rice in your rice cooker! Just pile in the ingredients, stir and in no time you'll have hot, fluffy, flavorful rice ready to serve with this simple recipe!| Pinch and Swirl
