Everything you need to know about bamboo steamers: how to choose, use, clean, and store them, so you can make the most of this versatile tool.| Red House Spice
Homemade Chinese black bean sauce is tastier and healthier than commercial versions. It’s very easy to make and can be used to enhance the flavor of many dishes.| Red House Spice
Tangy, glossy broth filled with ingredients of diverse flavours and textures, hot and sour soup is hearty, comforting and delectable. Learn to make it the authentic Chinese way.| Red House Spice
Standing out for their springy, crunchy texture, wood ear mushrooms are versatile and tasty! Learn how to rehydrate and make them into a delicious salad.| Red House Spice
Quick to cook and super aromatic, three cup chicken is a crowd-pleasing dish that you must try! Follow the tips to make it to perfection.| Red House Spice
Tender tofu cooked in an umami and spicy sauce, accompanied by minced meat, Mapo tofu is one of the tastiest ways to prepare this healthy ingredient.| Red House Spice
Praised for their rich aroma, earthy taste and meaty texture, Shiitake mushrooms are among the most popular mushrooms in Chinese/Asian cuisines. Learn their usage, buying tips, soaking methods & more.| Red House Spice
A complete guide to the wok, a versatile cookware that's indispensable for Chinese cooking. It includes tips on purchasing, seasoning, usage and daily care.| Red House Spice
Chinese egg fried rice is an easy stir fry that anyone can make. But to make it light, fluffy and tasty, you need to follow some traditional tips and tricks.| Red House Spice
Following the restaurant's secret of meat velveting and the perfect sauce formula, your homemade beef and broccoli will please any demanding palate.| Red House Spice
Explore a collection of delicious Chinese recipes perfect for busy weeknight dinners. Find your favorites and add them to your meal planner!| Red House Spice
One of the easiest ways to cook chicken, this Sha Cha chicken recipe calls for simple preparation but delivers a delectable result.| Red House Spice