Vegetable Fried Rice - Healthy Little Foodies
This Vegetable Fried Rice can be made quickly and is a great way to add veggies to your kids meals. Can easily be adapted to suit tastes.| Healthy Little Foodies
This Vegetable Fried Rice can be made quickly and is a great way to add veggies to your kids meals. Can easily be adapted to suit tastes.| Healthy Little Foodies
This tuna rice salad can be thrown together quickly for a light lunch or busy weeknight dinner. Rice, tuna & vegetables tossed in a lemon and oil dressing.| Healthy Little Foodies
This Sweet Potato Chickpea curry is a delicious curry for adults, kids and babies. The sweet potato adds a delicious sweetness to counteract the spice.| Healthy Little Foodies
This Egg Curry is easy to make and full of flavour. With no unusual or fancy ingredients, you probably have everything available to make this right now.| Healthy Little Foodies
This fruity chicken curry is a perfect first curry for kids. The apples and sultanas make it deliciously sweet and appealing to children.| Healthy Little Foodies
Risotto balls are easy to make & a great finger food for kids/baby-led weaning. Baked arancini is a great way to use up any leftover risotto.| Healthy Little Foodies
Red lentils, aromatic spices and coconut milk are combined to create this creamy, comforting and flavoursome red lentil curry| Healthy Little Foodies
The next time you make a pot of rice add some colour, flavour and nutrition by incorporating a range of veggies. This fluffy vegetable rice is a family favourite and it’s quick and simple to make| Healthy Little Foodies
