If you're looking for a filling, vegetarian dinner with Mediterranean flavours, then you should check this recipe out. Delicious and ready in 40 minutes.| Medmunch
Manakish (also pronounced as Manaeesh) is a Lebanese flatbread served with various toppings like cheese and za'atar. They are great as a snack, side dish, appetizer, or even a brunch. They are usually made in| Medmunch
Baba ganoush is a roasted eggplant or aubergine dip popular in Mediterranean and Middle Eastern cuisine. This recipe omits the traditional tahini but still makes for a delicious, smoky appetizer or dip. What is Baba| Medmunch
This Mediterranean yellow rice is full of flavor, healthy and delicious. Needing just a few ingredients, this aromatic, authentic Mediterranean rice is ready in 20 minutes and works perfectly as a side dish to any| Medmunch
Panzanella Toscana is a bread-based salad native to Tuscany. It’s made with toasted crusty bread like sourdough, tomatoes, red onions, bell peppers, and cucumbers and drizzled in a red wine vinaigrette, making for a hearty| Medmunch
Zaalouk is a simple Moroccan salad made with eggplant, tomato, spices, and olive oil. It’s packed with flavor and can be used as an appetizer, a dipping sauce, or as a spread for bread. Abut| Medmunch
This Greek Beet Salad, known as Patzarosalata, is a hearty and healthy side dish or appetizer. Covered with a garlicky red wine vinaigrette, creamy feta and some crunchy walnuts, it's a delicious way to get| Medmunch
Pan Tumaca, also known as Spanish Tomato Bread, is a popular tapas dish you'll find in many local restaurants. It's made of toasted bread with juicy tomatoes, extra virgin olive oil and sea salt. It's| Medmunch
Tarta de Santiago is a simple cake hailing from Spain. It's made with typical Spanish ingredients like eggs, sugar, almonds and lemon and is ready in about 35 minutes. About Tarta de Santiago Tarta de| Medmunch
These roasted carrots combine both the spiciness of the harissa and the sweetness of the carrots for a delicious, healthy side dish that you can pair with any meal. Who knew you needed few ingredients| Medmunch