Rhubarb Tart with Custard - A Baking Journey
This Stewed Rhubarb Tart with Custard Filling is a delicious way to use rhubarb when in season. This tart makes a beautiful dessert for a party.| A Baking Journey
This Stewed Rhubarb Tart with Custard Filling is a delicious way to use rhubarb when in season. This tart makes a beautiful dessert for a party.| A Baking Journey
This Lemon Meringue Cake is the perfect original crowd-pleasing dessert or celebration cake to serve to your guest or bring to a party!| A Baking Journey
This classic Pear Frangipane Tart (Tarte Bourdaloue) is a delicious Autumn and Winter pastry that is full of flavours and texture.| A Baking Journey
This Pâte Sucrée recipe (French Sweet Shortcrust Pastry) makes the most delicious, buttery and crispy pastry crust for a Cream or Fruit Tart!| A Baking Journey
This classic 5 ingredients French Pâte Sablée recipe makes the perfect Tart Crust to go with a fruit, cream or chocolate tart filling.| A Baking Journey
This Classic French Chocolate Ganache Tart is a Chocolate-lover dream dessert, combining a Chocolate Tart Crust and a Dark Chocolate Ganache Filling.| A Baking Journey
This Chocolate Raspberry Tart is a delicious dessert that is decadent yet fresh. It is perfect for a special occasion or party dessert.| A Baking Journey
This Apple Frangipane Tart combines a buttery Sweet Shortcrust Pastry (Pâte Sucrée), Cinnamon Almond Cream Filling and fresh Apple slices.| A Baking Journey
This triple pistachio tart combines a pistachio shortcrust pastry, pistachio sponge and pistachio pastry cream. A pistachio lover dream!| A Baking Journey
This French Passion Fruit Tart is an incredibly fresh and delicious dessert that combines a Pâte Sucrée and a Passion Fruit Crémeux.| A Baking Journey
This raspberry tart is a delicious fresh Summer dessert, combining Pâte Sucrée crust, raspberry curd topping and jam-filled raspberries.| A Baking Journey
