You're in for a treat with these incredible sweet potato gnocchi! They're delightfully light, pillowy, and simply melt in your mouth.| Coley Cooks
This guide has everything you need to know to make perfect, light and pillowy potato gnocchi from scratch.| Coley Cooks
This creamy New England Fish Chowder recipe can be made with cod or any firm fish for a simple dinner that takes only 15 minutes of prep!| Coley Cooks
Enjoy the perfect Italian-style fried calamari at home with this simple, delicious recipe! Serve with marinara sauce or a squeeze of lemon.| Coley Cooks
A true Northern Italian dish, wild mushroom risotto recipe is a simple and utterly delicious dinner that can be made in under an hour!| Coley Cooks
Make the ultimate quattro formaggi pizza with a Neapolitan-style crust and the best Italian cheeses. Perfect for cheese lovers!| Coley Cooks
This easy, foolproof method for making a whole roasted chicken produces the most tender, juicy results every single time!| Coley Cooks
This recipe for Spiedini alla Siciliana or Sicilian Spiedini is an old family recipes that is great for parties and always a crowd pleaser!| Coley Cooks
Learn how to easily make restaurant quality pan seared scallops at home that are caramelized on the outside and buttery tender on the inside.| Coley Cooks
These citrus marinated grilled shrimp skewers are quick to make thanks to a simple, zesty marinade that adds tons of flavor.| Coley Cooks
The BEST Italian breaded chicken cutlets ever! Moist, tender chicken with an ultra crispy, flavorful breading that will have everyone raving about them!| Coley Cooks
This authentic recipe for Italian Sunday gravy, or sugo, as my family calls it - is a rich, meaty red sauce that gets simmered for hours.| Coley Cooks
Make some braised short ribs with a rich and flavorful red wine braising liquid that is fit for any special occasion or cozy night in!| Coley Cooks
This easy recipe for Escarole with Olives and Capers is a mouthwatering side dish inspired from my vacation on the Italian Amalfi coast.| Coley Cooks
This gorgeous fennel orange salad tastes just as good as it looks! The fresh, juicy citrus and crisp, sweet fennel is perfect for winter.| Coley Cooks
This Fava Bean Crostini with Pecorino + Mint is an elegant spring appetizer. Creamy fava beans, sharp, salty Pecorino, and fresh mint.| Coley Cooks
This Butter Poached Fish recipe is delicate, rich and so delicious. It's sounds fancy, but is actually really simple to make.| Coley Cooks
Scaccia Ragusana is a traditional Sicilian dish made with thin layers of dough filled with cheese, tomato sauce, and basil.| Coley Cooks
Bold, tangy Roman Chicken Cacciatore braised with vinegar, garlic, and rosemary. A simple one-pot meal ready in under 40 minutes.| Coley Cooks
Discover the secrets to making the perfect Neapolitan pizza dough recipe right at home! With just 4 simple ingredients.| Coley Cooks
This San Francisco Cioppino seafood stew is loaded with clams, shrimp, mussels, crab, and white fish in a flavorful herbed tomato broth.| Coley Cooks