This roasted mango habanero salsa is slightly sweet, smoky, with a spicy, irresistible kick. It's great with chips, with seafood, tacos, and so much more!| Hilda's Kitchen Blog
Cherry Tomato Confit is prepared with slowly roasted tomatoes, garlic, herbs, and olive oil and is used as a condiment or a topping.| Hilda's Kitchen Blog
Smoky, spicy, and oh so tasty! Just one taste and you'll be addicted to this Fire Roasted Salsa Recipe using plenty of Chile Arbol.| Hilda's Kitchen Blog
Easy Mexican breakfast burrito that will rival any restaurant-bought burrito. With ingredients like eggs, bacon, and chilis, what's not to love?| Hilda's Kitchen Blog
Cheesy, creamy Green Chicken Enchilada Recipe that is easy to prepare and so delicious! They're sure to be a family favorite!| Hilda's Kitchen Blog
This Loquat Fruit Salsa Recipe is the perfect blend of spicy and sweet flavors and is perfect on its own, with fish, and other grilled meats.| Hilda's Kitchen Blog
Tender, delectable Mexican Carne Asada with a delicious smokey flavor because it's smoked on a Traeger instead of grilled on a propane grill.| Hilda's Kitchen Blog
If you're need for a tasty carne asada seasoning recipe, here it is! The seasoned carne asada can be grilled, smoked, or cooked in a pan.| Hilda's Kitchen Blog
Learn how to make delicious Instant Pot Tamales with a pork filling. This includes homemade masa from scratch. You can do this!| Hilda's Kitchen Blog
You will love this Southern California-style Fish Burritos Recipe! Besides being absolutely delicious, Fish Burritos are so easy to prepare. Crunchy on the outside and tender on the inside, your favorite fish fillets will be taken to a whole new level when smothered with flavor-packed Chimichurri Slaw, tangy Lime Crema, cheese, and salsa!| Hilda's Kitchen Blog
Creamy Guacamole Recipe, the perfect blend of flavors, yielding silky-smooth creamy guacamole that will leave your guests begging for more!| Hilda's Kitchen Blog
The California Burrito is a San Diego classic. Even though the original California Burrito Recipe was created in San Diego, now you can enjoy a California burrito wherever you are!| Hilda's Kitchen Blog
If you're looking for an authentic, San Diego taco shop-style carne asada quesadilla recipe, you can stop scrolling! This carne asada quesadilla recipe is delicious, authentic, & ready in 20 minutes!| Hilda's Kitchen Blog
Salsa Macha is a spicy, nutty, Mexican Chile oil that's served as a condiment with tacos, grilled meats, and more. It also doubles as salsa!| Hilda's Kitchen Blog