Deliciously soft and chewy apple cider cookies infused with warm spices offer a perfect blend of sweet and fall-like flavor in every bite.| Brunch & Batter
Savory Lemon Thyme Popovers with fresh aromatic thyme and tangy lemon zest are wonderfully crisp, airy, and have a melt-in-your-mouth taste.| Brunch & Batter
Try this artisan grilled cheese made with sweet blackberry jam, melty fontina, and savory Boursin cheese toasted to buttery perfection.| Brunch & Batter
Light, savory, and a little sweet, this roasted butternut squash, spinach, and ricotta frittata is the perfect fall dish.| Brunch & Batter
Sweet and savory rosemary and fig candied bacon is made with fig jam and fresh rosemary. Addictively crispy and totally brunch worthy.| Brunch & Batter
Tis the season for this Christmas eggnog ice cream. With is rich and creamy base, and hints of nutmeg it's perfect for holiday entertaining.| Brunch & Batter
This broccolini frittata with bacon and parmesan is loaded with flavor. Tender, crispy broccolini makes it fancy enough for a special brunch.| Brunch & Batter
Light and fluffy, these savory cheddar and sage biscuits are delicious slathered in butter or dunked in soup. Perfect for Thanksgiving!| Brunch & Batter
This Kielbasa Reuben Sandwich is made with classic rye bread, grilled kielbasa sausage, tangy sauerkraut, Swiss cheese, and zesty dressing.| Brunch & Batter
This halloumi sandwich with red pepper aioli features marinated halloumi, ripe, juicy, tomatoes, and a flavorful red pepper aioli.| Brunch & Batter
This asparagus puff pastry tart with whipped goat cheese features lemony goat cheese, garlic, and asparagus that sits atop a buttery store-bought pastry.| Brunch & Batter