This vegetable frittata is delicious for breakfast through to dinner. Enjoy it hot or cold and cut into bite size pieces for babies and young kids.| Healthy Little Foodies
This Red Lentil Lasagne is packed with vegetables, lentils and is topped with a creamy cheese topping. A family favourite ideal for all ages.| Healthy Little Foodies
This Ultimate Guide to Finger Food For Babies gives a long list of finger food ideas and covers the most FAQs with regards to finger food.| Healthy Little Foodies
Risotto balls are easy to make & a great finger food for kids/baby-led weaning. Baked arancini is a great way to use up any leftover risotto.| Healthy Little Foodies
These sweet potato and lentil croquettes are perfect for babies and toddlers but are sure to be a hit with all ages.| Healthy Little Foodies
Red lentils, aromatic spices and coconut milk are combined to create this creamy, comforting and flavoursome red lentil curry| Healthy Little Foodies
These lentil burgers are a great protein meal replacement for meat. Can be made with various lentil varieties and blended smooth for kids with textural issues.| Healthy Little Foodies
This Red Lentil Cottage Pie is the perfect family meal and the ultimate comfort food. Fantastic for babies, just make individual portions.| Healthy Little Foodies
Learn all about baby-led weaning, how to know your baby is ready, how to prepare food + an example baby food diary for the first month of BLW.| Healthy Little Foodies
This Lentil Puree is a blend of lentils & vegetables. A nourishing baby puree or, with extra stock, a delicious lentil soup for the family.| Healthy Little Foodies