Smoked shredded chicken is layered with black beans, corn, corn tortillas, enchilada sauce, and melty jack cheese and baked on the grill.| With the Woodruffs
A quick and easy recipe for smoked queso with extra lean beef, cowboy caviar, fire roasted tomatoes, and plenty of cheese.| With the Woodruffs
A simple one pan recipe for making Tex Mex chili con carne and cheese smoked enchiladas on a Traeger grill or pellet smoker.| With the Woodruffs
Put your leftover brisket to good use with these homemade Texas kolaches (klobasnek), which are yeasted dough stuffed with savory fillings.| With the Woodruffs
How to make perfectly reverse seared tri tip with onions and poblano peppers to make tri tip tacos, burritos, and more.| With the Woodruffs
A guide to making amazing Traeger grilled beef fajitas using skirt steak and a simple 4-ingredient marinade.| With the Woodruffs
A simple recipe for Tex-Mex smoked pinto beans cooked with beer, bacon, onions and peppers, and Mexican herbs and spices.| With the Woodruffs
A simple zucchini salsa verde made with a blend of roasted zucchini, jalapeño and serrano peppers, onion, cilantro, lime juice, and pepitas.| Kinda Healthy Recipes
A guacamole and tomatillo salsa verde hybrid with fresh peppers, herbs and spices, lime juice, and pepitas.| Kinda Healthy Recipes
A 5-ingredient slow cooker beef shoulder roast recipe that's perfect for pulled beef tacos, enchiladas, loaded mac 'n' cheese, and more.| Kinda Healthy Recipes
Learn how to make a tasty unique spin on classic Mexican esquites on your Traeger grill or indoors using a skillet.| With the Woodruffs
A smoky spin on guacamole salsa verde with smoked avocado, tomatillos, peppers, onion and garlic with fresh herbs and lime juice.| With the Woodruffs
A 20-minute recipe for healthier refried black beans made with canned beans and diced green chiles, onion, and garlic.| Kinda Healthy Recipes
A fun way to use leftover brisket and smoked meats, these Texas style kolaches are baked right on a Traeger grill or pellet smoker.| With the Woodruffs
These easy smoked chicken tacos pair 0-400 smoked chicken thighs with peppers, onions, and cheesy charred tortillas for an awesome taco night.| With the Woodruffs
You'll love these smoked and reverse seared ribeye steak tacos with smoked peppers and onions on corn tortillas.| With the Woodruffs