In Italy, tomatoes are everywhere in summer—from cold salads to hearty pastas and baked dishes. If you're looking for easy and delicious ways to use tomatoes this summer, here are the best recipes!| Cooking My Dreams
Baked ziti with sausage is the ultimate Italian comfort food, with layers of rich sauce and melty cheese. Easy to make and great for sharing!| Little Nonni
Whipped ricotta dip is creamy, fresh, and delicious! Ready in 10 minutes, it's made with rich ricotta, zesty lemon, and a honey drizzle.| Little Nonni
Italian mac and cheese is the ultimate comfort food – smooth, creamy, and easy! It's perfect for a fast, weeknight meal or a dinner party.| Little Nonni
This mango corn salsa is so fresh and delicious! It only takes 15 minutes and is bursting with bold flavors.| Little Nonni
Avocado pico de gallo is fresh and easy! A fun twist on a classic, the creamy avocados complement the bright tomato and lime flavors.| Little Nonni
This Old Fashioned Thanksgiving Dressing is a winner! It's buttery, fluffy, and full of fresh herbs. It's amazing, so don't expect leftovers!| Little Nonni
This authentic pasta al pesto recipe is bursting with flavor! It's easy to make and takes less than 30 minutes.| Little Nonni
Authentic pasta e fagioli is a classic Italian soup known for its hearty and robust flavor. It's comforting, delicious, and easy to make!| Little Nonni
Ricotta pesto pasta is creamy and delicious! It has a no-cook sauce that bursts with rich ricotta, fresh basil pesto, and bright lemon zest.| Little Nonni
Rigatoni al forno is baked to perfection with a hearty meat sauce and a crisp, melted cheese topping. It's perfect for any occasion!| Little Nonni
Ligurian focaccia is perfectly crisp on the outside and fluffy on the inside! It's easy to make and the most delicious and satisfying snack.| Little Nonni
Italian baguettes have a crisp crust and a perfectly chewy texture. They're easy to bake and perfect for sandwiches, appetizers, and more!| Little Nonni
Burrata caprese is bright, fresh, and full of flavor. Made with creamy burrata instead of mozzarella, it's a tasty twist on classic caprese.| Little Nonni
Bucatini pomodoro is bursting with bright flavors. The pasta is coated in a classic sauce made with San Marzano tomatoes and fresh basil.| Little Nonni
This arugula and spinach salad is bursting with bright flavors! It's easy to make and will complement any meal.| Little Nonni
This 6 cheese mac and cheese is what dreams are made of! A blend of 6 cheeses is layered with pasta coated in the creamiest sauce. A crisp, buttery breadcrumb topping adds the perfect hint of texture. You'll never want to make boxed mac and cheese again!| Little Nonni
This authentic tagliatelle Bolognese is rich and hearty, featuring a savory blend of meats slow-simmered for deep and complex flavor.| Little Nonni
Burrata bruschetta is made with creamy burrata, sweet tomatoes, and a crusty bread toasted to perfection. It only takes 15 minutes to make!| Little Nonni
Chicken limone is a classic Italian dish that's bright and savory! It features tender chicken cutlets simmered in a rich, lemon butter sauce.| Little Nonni
Lemon caper pasta is bursting with citrus flavor! Ready in 30 minutes, the pasta is tossed in a zesty caper sauce with fresh lemon juice.| Little Nonni
Rigatoni arrabbiata is the perfect blend of spice and hearty flavor. It's easy to make and you can adjust the spiciness to your taste!| Little Nonni
White balsamic vinaigrette brightens up any salad! It has a complex, sweet and tangy flavor with a beautiful golden hue.| Little Nonni
Mushroom pappardelle is creamy with robust flavor! The pasta is tossed in a cream sauce with rich portobello mushrooms and fresh herbs.| Little Nonni
