Learn how to use Instant Pot’s keep warm mode and get more from your pressure cooker. Cook Delicious meals and use the keep warm setting| The Instant Pot Table
Try this delicious Instant Pot Clam Chowder recipe. Clam chowder is a healthy and tasty recipe and one you can enjoy on a cold day or in the summer months.| Eat Your Beets
If you love shrimp then you have to try this amazing Instant Pot Shrimp Scampi recipe. It tastes delicious and comes on a bed of fettuccine.| Eat Your Beets
If you're looking for a delicious chicken recipe to try in your pressure cooker then you'll love this Instant Pot Pesto Chicken! Get the recipe here.| Eat Your Beets
Substitution For Thai Basil: Thai basil can be swapped out with Italian basil or mint for a similar flavor in recipes.| Eat Your Beets
Bean sprouts, particularly mung bean sprouts, are a staple in many Asian dishes. Grow mung beans, and you’ll have fresh, crisp mung bean sprouts, ideal for stir fry and other dishes. Their crisp texture and| Eat Your Beets
When you’re cooking a delicious recipe that calls for fish stock, but you don’t have any on hand, don't worry! Plenty of simple and tasty alternatives can be used as a Fish Stock Substitute. Whether| Eat Your Beets
Can You Freeze Cornbread? Absolutely! Whether you have leftover cornbread from a holiday feast or prefer to prepare in advance for busy weeknights, freezing cornbread offers convenience and reduces food waste. In this blog post,| Eat Your Beets
Juicy chicken thighs drenched in a sweet and tangy honey mustard sauce are a surefire hit for dinner tonight. This easy Chicken Thighs In Honey And Mustard Sauce Recipe blends pantry staples to create a| Eat Your Beets