Large-scale production of edible scaffolds and effective culturing methods for fat tissues --- both crucial for replicating the texture, flavor, and| Cultivated X
In collaboration with the Good Food Institute Europe, Systemiq Ltd. has analyzed current trends and data to estimate the future of cultivated meat and the| Cultivated X
Israeli cultivated seafood startup Wanda Fish announces that it has successfully developed its first cultivated bluefin tuna prototype: toro sashimi.| Cultivated X
Lorenz Wyss, the outgoing CEO of the Swiss meat and convenience food giant Bell Food Group foresees that cultivated burgers will be available in Switzerland| Cultivated X