We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
This easy cheesy chicken quesadilla recipe with brie, peaches, basil and sweet chili sauce is gooey and bursting with fresh flavors in just over 10 minutes.| Two Kooks In The Kitchen
Chilled sweet corn soup with fresh herbs is a perfect summer appetizer or starter. It's bursting with sweet, herby flavors and a little tang. Creamy and refreshing.| Two Kooks In The Kitchen
Purple cabbage slaw is transformed on a grill into a super flavorful, no mayo coleslaw. The vibrant colors of the cabbage, carrots, green onion and sesame seeds make a stunning vegetarian side dish or topping.| Two Kooks In The Kitchen
Try our refreshing take on the classic bread salad with our Watermelon Panzanella Salad. Perfect for warm balmy evenings when you're hosting a gathering!| The Sidesmith
This is the lazy way to make a deliciously, creamy, tangy, spicy sriracha aioli. No equipment, 3 ingredients, 2 minutes. Use it as a condiment, dip or drizzle for a flavorful kick.| Two Kooks In The Kitchen
This simple BBQ shrimp recipe delivers big flavors with little effort. Grill up plump, juicy, well-seasoned shrimp for a quick 20-minute dinner or appetizer. Just to be clear, the recipe is for skewered shrimp cooked| Two Kooks In The Kitchen
