These glazed bone in pork chops are juicy, tender, moist and flavorful. You will be amazed at what a few tips and tricks can do to avoid dry, bland chops.| Two Kooks In The Kitchen@ a was a aww)6%)
We're grilling crusty bread, chicken and peppers for this Panzanella Toscana. Then tossing them with fresh tomatoes, cucumbers, green onions, herbs and a zesty dressing to create a beautiful and delicious bread salad.| Two Kooks In The Kitchen@ a was a aww)6%)
Once marinated in soy, garlic, Dijon and maple syrup, these marinated pork chops on the grill turn out moist and full of flavor in only 6-8 minutes.| Two Kooks In The Kitchen@ a was a aww)6%)
Make these easy, spicy, sweet Thai chili chicken wings on the grill when the craving hits and nothing else but chicken wings will do.| Two Kooks In The Kitchen@ a was a aww)6%)
Sink your teeth into juicy, crispy chicken burgers made with ground chicken and a crunchy panko coating. Minimal effort, no deep frying and packed with flavor.| Two Kooks In The Kitchen@ a was a aww)6%)
This beautiful arugula salad with peaches and walnut dressing puts those juicy summer peaches in the spotlight and is easy to prep ahead. Just add the deliciously rich, nutty walnut dressing before serving.| Two Kooks In The Kitchen
Salads are part of a healthy diet, but they definitely need dressing up to become unique and tempting. Enter homemade maple balsamic dressing - sweet, tangy, rich, bold and earthy| Two Kooks In The Kitchen
This homemade honey hot sauce recipe is sweet, spicy, crunchy, and delish. Simply combine honey and chili crisp, and warm it for a few seconds in the microwave. That's it!| Two Kooks In The Kitchen
Fire up the grill for this effortless sliced zucchini made with just three simple ingredients - garden-fresh zucchini, a dry rub, and oil. All you need is 15 minutes.| Two Kooks In The Kitchen
This simple BBQ shrimp recipe delivers big flavors with little effort. Grill up plump, juicy, well-seasoned shrimp for a quick 20-minute dinner or appetizer. Just to be clear, the recipe is for skewered shrimp cooked| Two Kooks In The Kitchen
Crispy pan-fried gnocchi dressed in a herby dressing and topped with zesty ricotta, roasted nuts and chives make a lovely vegetarian main dish or side. We use store-bought gnocchi for a quick and easy shortcut.| Two Kooks In The Kitchen