These black bean and rice enchiladas are so easy, delicious, packed with Mexican flavors and very filling + satisfying. Vegan, dairy-free!| Plant Based Jess
This vegan vermicelli bowl is filled with tons of fresh flavors, colorful veggies and include a tasty Vietnamese dressing. Great for lunch.| Plant Based Jess
This tofu buddha bowl features crispy baked tofu with an Asian-style peanut butter sauce and tons of veggies. Vegan, healthy and filling.| Plant Based Jess
These chimichurri bowls include chickpeas, avocado, rice, smoky baked veggies and chimichurri sauce. Absolutely delicious and 100% vegan.| Plant Based Jess
This ancient grain bowl includes an orange miso sauce and makes for a filling, flavorful, healthy and vegan lunch or dinner recipe.| Plant Based Jess