A collection of easy and flavorful gluten-free vegetarian recipes for dinner that are quick, tasty, and family-friendly. Simple and delish!| MyGoodFoodWorld
This aloo gobi recipe has potatoes and cauliflower cooked with spices and herbs. A vegan and gluten-free dry curry perfect for any occasion.| MyGoodFoodWorld
Make this easy kitchari recipe in the Instant Pot. A simple, Ayurvedic one-pot meal that’s nourishing, gluten-free, and great for digestion.| MyGoodFoodWorld
This recipe for Alfredo sauce without heavy cream is so creamy, smooth and delicious that you will not miss Parmesan, flour or butter at all!| MyGoodFoodWorld
Make this creamy chickpeas coconut curry in just 15 minutes! A flavorful, vegan Indian dish with warm spices, perfect with rice or flatbread.| MyGoodFoodWorld
Cozy up with this yummy 30-minute one-pot curried lentil carrot soup! It's packed with flavors, is hearty, healthy, and perfect as a meal!| MyGoodFoodWorld
Enjoy a flavorful Indian mung bean soup made without onion, garlic, or coconut milk. Healthy, simple, protein-packed, and ready in no time!| MyGoodFoodWorld
This easy gluten free chickpea salad (vegan), also known as sundal, is a healthy snack that is flavored with fresh coconut and simple spices.| MyGoodFoodWorld
Jeera rice with gut healing cumin, ghee and basmati rice pairs well with any side dish of choice. My version is perfect for fussy eaters!| MyGoodFoodWorld
This yellow lentil soup is perfect for those days when you need something comforting, quick. You can make this soup in less than 30 minutes.| MyGoodFoodWorld
Learn how to perfectly cook sauteed okra with simple spices: a tasty side dish that comes together in 20 minutes and with just 8 ingredients.| MyGoodFoodWorld
Made in minutes, this easy spinach stir fry recipe is perfect as a healthy side dish or snack. It is vegan, gluten-free, and delicious!| MyGoodFoodWorld
This delicious vegan potato soup with sweet potatoes, garlic, turmeric, and black pepper is the perfect one-pot comfort food for a cold day.| MyGoodFoodWorld
This aloo matar recipe is a vegan, gluten-free curry of potatoes and peas. Learn how to make this easy, delicious dish in under 30 minutes.| MyGoodFoodWorld
Learn how to make ginger paste in just 5 minutes! This ginger puree recipe stays fresh for weeks, adding a burst of flavor to your dishes.| MyGoodFoodWorld
Elevate your side dish game with this delectable, buttery, frozen peas and carrots recipe. It requires just 6 ingredients and 15 minutes!| MyGoodFoodWorld
This Indian tamarind sauce recipe is plant-based, soy-free & gluten-free. Tangy, spicy & sweet, this sauce works as a garnish & glaze as well.| MyGoodFoodWorld
This light and crunchy carrots cucumber salad with a simple, oil-free dressing is vegan and gluten-free, is easy to make and full of flavors.| MyGoodFoodWorld
This buttery, creamy buttered rice requires just three ingredients! Learn how to cook this gluten free, allium free dish perfectly.| MyGoodFoodWorld
These savory veggie muffins that are gluten free, allium free and eggless. They are moist and delicious and are perfect for taking on the go.| MyGoodFoodWorld
This plant based recipe of kala chana, precooked black chickpeas in spiced tomato gravy, takes just 30 minutes. Serve it with rice or bread.| MyGoodFoodWorld