This no-bake chocolate cherry tart has an Oreo crust, rich ganache, fresh cherries, and whipped cream. Easy, decadent, and perfect for summer!| Dollop of Dough
This chocolate espresso cake has moist chocolate layers with espresso and silky espresso frosting. Perfect for chocolate and coffee lovers!| Dollop of Dough
This gingerbread cake with cream cheese frosting is moist, flavorful, and packed with molasses and spices. It's perfect for the holidays!| Dollop of Dough
Homemade salted caramel sauce is easy to make in 15 minutes with 5 ingredients. It's perfect drizzled on ice cream, brownies, and cookies!| Dollop of Dough
This summery peaches and cream cake has fluffy vanilla cake, rich Chantilly whipped cream, and caramelized peaches. Perfect for any occasion!| Dollop of Dough
Add a fruity twist to your bakes with sweet and tangy strawberry cake filling. It's versatile, perfect for layer cakes, cupcakes, and more.| Dollop of Dough
This no-churn Black Forest ice cream has cherry sauce, Kirsch, and chocolate chunks swirled into a creamy vanilla base. It's so easy to make!| Dollop of Dough
Homemade 3-ingredient blueberry cake filling is thick and bursting with blueberry flavor. It's perfect in cakes, pies, cupcakes, and tarts!| Dollop of Dough
Homemade cherry cinnamon rolls are soft and chewy with brown sugar cinnamon and cherry filling. The rolls are topped with cream cheese icing.| Dollop of Dough
Moist vanilla cupcakes made with oil instead of butter stay light and soft for days! They're the perfect base for any buttercream or filling.| Dollop of Dough