Vegetarian stuffed eggplant recipe with tender roasted eggplant, bulgur filling and tahini sauce drizzle for a delicious Mediterranean inspired vegetarian meal.| Foolproof Living
Garlic Butter Green Beans are a simple and versatile side that explodes with decadent flavor. Rich butter, smoky garlic, and tender green beans come together for an easy green bean recipe to round out any meal.| Foolproof Living
Tabbouleh Salad - One of the most popular Middle Eastern and Mediterranean recipes made easy with step by step instructions. This vegan side dish is ready in 30 minutes.| Foolproof Living
Made with fresh summer tomatoes, crispy cucumbers, and creamy mozzarella, this Tomato Cucumber Mozzarella Salad is the best side dish for all year round.| Foolproof Living
Growing up in Turkey, Turkish Meatballs were a favorite in our house. Made with only a few ingredients, these spicy meatballs are my go-to recipe whenever I miss home. If you want to give it a try, scroll down to read through all the tips and tricks I learned from my mother for the best Turkish Meatballs.| Foolproof Living
Authentic Turkish borek recipe made with easy to follow, step by step instruction. Flavored with spinach and feta, this savory pastry is a great dish to serve for breakfast or brunch.| Foolproof Living
Slow-cooked brisket turned into the most delicious taco recipe that is perfect for a crowd for your next Mexican-themed gathering.| Foolproof Living
Learn how to make the best bulgur pilaf recipe with tips and tricks from my Turkish mother.| Foolproof Living
This Turkish-style green beans recipe (Zeytinyagli Taze Fasulye) is a classic Mediterranean summer dish made by braising green beans with onions, tomatoes, and garlic in plenty of olive oil. It can be served as a side dish with meat or as a light meal by itself.| Foolproof Living